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Best bones for a bichon frise

  • 02-05-2014 9:03pm
    #1
    Registered Users, Registered Users 2 Posts: 715 ✭✭✭


    Hi can anyone reccomend what raw bones I should get for a 14 month old bichon frise? I need on that would clean his teeth as I notice some tartar on his back teeth and he won't tolerate a tooth brush at all!


Comments

  • Moderators, Recreation & Hobbies Moderators Posts: 9,790 Mod ✭✭✭✭DBB


    Rightly or wrongly, I prefer to give smaller dogs a bit of experience of chewing bones by starting them off on chicken wing tips, graduating them on to the whole wing gradually as they prove they can manage it: I have even held on to one end of the wing while they chew the other :o
    You can also use the cartilage-y triangle on the chicken breastbone as a starter-outer too.
    I have an older dog here who I don't feel manages wings as well as she used to, so I cut them into bite-sized chunks for her, which she deals with easily. Others smash the bones with a mallet, keeping the shape of the wing intact, but the bones in it smashed up a bit. I like the idea of this, but at the same time worry a bit about sharp edges and splinters.


  • Registered Users, Registered Users 2 Posts: 32,634 ✭✭✭✭Graces7


    DBB wrote: »
    Rightly or wrongly, I prefer to give smaller dogs a bit of experience of chewing bones by starting them off on chicken wing tips, graduating them on to the whole wing gradually as they prove they can manage it: I have even held on to one end of the wing while they chew the other :o
    You can also use the cartilage-y triangle on the chicken breastbone as a starter-outer too.
    I have an older dog here who I don't feel manages wings as well as she used to, so I cut them into bite-sized chunks for her, which she deals with easily. Others smash the bones with a mallet, keeping the shape of the wing intact, but the bones in it smashed up a bit. I like the idea of this, but at the same time worry a bit about sharp edges and splinters.

    chicken wings are great and yes i share the concern re sharp edges if the are artificially broken up.

    an alternative might be a bigger marrowbone that they are not going to chew bits off easily but gnaw on. mine love these and guard them weeks.


  • Registered Users, Registered Users 2 Posts: 14,062 ✭✭✭✭tk123


    For wings I usually bash them in one or two places to break the bones (to save my knives cutting the bone lol!! :p) and then cut them up.


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