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Rice safety odd question

  • 11-03-2014 9:34pm
    #1
    Registered Users, Registered Users 2 Posts: 1,377 ✭✭✭


    Hi, I started soaking basmati to cook during a party and it ended up that I didn't need it, it's been sitting in a pot in the fridge since Saturday night, drained and uncooked, would it be safe to cook and eat? Thanks


Comments

  • Registered Users, Registered Users 2 Posts: 22,818 ✭✭✭✭The Hill Billy


    Food safety advice is not permitted in the Food & Drink forums.

    Closed.

    tHB


This discussion has been closed.
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