Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

Freezing Pizza Sauce

  • 01-02-2014 3:42pm
    #1
    Registered Users, Registered Users 2 Posts: 622 ✭✭✭


    I always make my own pizza sauce and freeze it, then use it up over a month or so.

    Today though, on account of the weather, i went on a massive pizza making sauce spree! I have made enough for 6 months!

    Just wondering how long its okay to freeze it for do you think?

    It just has tomato paste, fresh garlic, onion, balsamic vinegar, different herbs and a bit of olive oil.(turns out yummy)


Advertisement