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Leftover Roast loin of pork, baby potatoes and a watery pork gravy... what to make

  • 16-01-2014 7:03pm
    #1
    carolinespring
    Registered Users, Registered Users 2 Posts: 2,166 ✭✭✭


    Ok, Feeling very lazy and I have left over roast loin of pork, a watery pork gravy. Just did't thicken as much as I would have liked but tastes good. Also have lots of cooked baby potatoes. Have a good range of spices and herbs.

    The normal veg, carrots, parsnips, cabbage, peppers, courgettes, onions, spring onion.

    So what can I knock up for tonight's dinner in less than 15 minutes using the leftovers?


Comments

  • #2
    mike65
    Closed Accounts Posts: 88,972 ✭✭✭✭mike65


    Stick it all in a pot cover it and cook it until hot!


  • #3
    renmorenewbie
    Registered Users, Registered Users 2 Posts: 46 ✭renmorenewbie


    http://www.bbcgoodfood.com/recipes/1177/patatas-bravas

    Tapas style...cube pork, quarter potatoes season & fry in little olive oil with paprika & little chilli.
    meanwhile make quick tomato sauce with tin of tomatoes onions & some spices see link.

    Side: Roughly chop pepper, courgette & onion 'stir-fry' in olive oil with garlic.


  • #4
    MissFlitworth
    Closed Accounts Posts: 8,057 ✭✭✭MissFlitworth


    Personally I'd dice it all up plus an onion & make a hash type thing. Heat oil in a large pan and fry onion in the a pan plus any veg you'd like to use, then add the potatoes and fry till crispy then add the pork and cook till warmed through and top with a fried or poached egg or the gravy


  • #5
    Dizzyblonde
    Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,110 CMod ✭✭✭✭Dizzyblonde


    MissFlitworth wrote: »
    Personally I'd dice it all up plus an onion & make a hash type thing. Heat oil in a large pan and fry onion in the a pan plus any veg you'd like to use, then add the potatoes and fry till crispy then add the pork and cook till warmed through and top with a fried or poached egg or the gravy

    Would you mind doing that right now please - for me? You've made me so hungry
    :)


  • #6
    MissFlitworth
    Closed Accounts Posts: 8,057 ✭✭✭MissFlitworth


    Dizzyblonde wrote: »
    Would you mind doing that right now please - for me? You've made me so hungry
    :)

    I'll be on a bus with a hot frying pan asap!


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