If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)

Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie

Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

Panettino with blueberry pastry cream and raspberries - would this be hard to bake?

tabbykat · 2013-12-19 09:13:45

I have a bit of a mummy crush on Aldo Zilli and I've just seen a new recipe of his being published this morning. I'm having some pals around on Boxing day for our first adult only dinner party since my two kids were born. Do you think this would be hard to make. I'm not a bad cook but I don't bake very often lol.…

19-12-2013 9:13am

#1

tabbykat

Registered Users, Registered Users 2 Posts: 13 ✭

Join Date: October 2013

Posts: 5

I have a bit of a mummy crush on Aldo Zilli and I've just seen a new recipe of his being published this morning.

I'm having some pals around on Boxing day for our first adult only dinner party since my two kids were born.

Do you think this would be hard to make. I'm not a bad cook but I don't bake very often lol.

http://primetime.unrealitytv.co.uk/exclusive-top-telly-chef-aldo-zilli-talks-christmas-shares-fabulous-stuffed-panettino-recipe/

0

Comments

#2 19-12-2013 12:37pm

dee_mc

Registered Users, Registered Users 2 Posts: 7,188 ✭✭✭

Join Date: June 2009

Posts: 7129

Are you planning to make the mini panettones yourself? The pastry cream and coulis sound simple enough and the dessert as a whole looks lovely, very impressive

0
#3 19-12-2013 4:06pm

phormium

Registered Users, Registered Users 2 Posts: 3,395 ✭✭✭

Join Date: February 2008

Posts: 3360

Filling bits easy enough, the yeast based bun recipe not so easy if you are not used to doing them. I never like these sort of things, too bready for my liking, prefer a pastry or cake type thing for dessert myself.

0