crust on bread

cena

Are you a lover of the crust on bread.

I hate when I see people cut the crust off half of the slice of bread is nearly gone.

I love the crust more so on a fresh slice of bread.

wazky

Not into crusts in my sandwich, I like ham and cheese myself.

SEPT 23 1989

Batch heel crust

cena

SEPT 23 1989 wrote: »

Batch heel crust

Top slice of the loaf?

suicide_circus

Best part of the bread usually

AnonoBoy

Crusties with bread?

Juggling bastards making money?

Feckin' hate them. :mad:

theblaqueguy

I only like crusts on toast
That is all

johnayo

cena wrote: »

Are you a lover of the crust on bread.

I hate when I see people cut the crust off half of bread is nearly gone.

I love the crust more so on a fresh slice of bread.

This is the most important thread this week. Maybe consider putting up a poll.:pac:

elfy4eva

Normal sliced pan they're fine, but I don't get the love for Batch Loaf crusts. Always tasted chalky and bitter to me.

SEPT 23 1989

SEPT 23 1989 wrote: »

Batch heel crust

Batch heel toasted with a load of butter. *drools*

There's a sliced pan I get in Wexford called Ryans. They have the best sliced pan crust.

Yes. Crusts are yummy. Mmmmmm. Sometimes if I have Vienna roll or something I actually butter the crust when the bread in the middle is gone.

Jesus Christ I love bread soooooo much.

johnayo

Deleted User wrote: »

Batch heel toasted with a load of butter. *drools*

There's a sliced pan I get in Wexford called Ryans. They have the best sliced pan crust.

Yes. Crusts are yummy. Mmmmmm. Sometimes if I have Vienna roll or something I actually butter the crust when the bread in the middle is gone.

Jesus Christ I love bread soooooo much.

Careful now or we will be hearing about the bla.:cool:

johnayo

johnayo wrote: »

Careful now or we will be hearing about the bla.:cool:

I only had a blaa once. It had pulled pork on it.
That was a good day.

wretcheddomain

cena wrote: »

I hate when I see people cut the crust off half of the slice of bread is nearly gone.

Just to paraphrase, you hate seeing people not eat foods they don't like.

In other words, you'd love to see them eat foods they don't like.

Quite an astonishing position to possess without embarrassment.

cena

wretcheddomain wrote: »

Just to paraphrase, you hate seeing people not eat foods they don't like.

In other words, you'd love to see them eat foods they don't like.

Quite an astonishing position to possess without embarrassment.

They can eat away. I'm saying it annoys me when I see the best part of the bread been cut off. But that is my opinion

The Backwards Man

I love Nutty Krust.

PizzamanIRL

No, too much chewing involved when the crust is still there.

wretcheddomain

cena wrote: »

I'm saying it annoys me when I see the best part of the bread been cut off. But that is my opinion

It annoys me when I see the best part of the thread being cut off, the folks who cut off the white part and only chew on the rubbery crust...but that's just my opinion of course...

goz83

elfy4eva wrote: »

Normal sliced pan they're fine, but I don't get the love for Batch Loaf crusts. Always tasted chalky and bitter to me.

It's for all those rich snobs that shop in tescos and dunnes.


Well, i'm off to tescos now for the shoppin

Foxhound38

I'm not a fan...

But I'm also rarely arsed getting rid of it either, and the mammy always said it was good for me...

wretcheddomain

Do people still say sliced pan? I only associate that phrase with the post-fifty years of old age bracket...

I call it panned slice...

BBDBB

end of the loaf ftw

Chucken

wretcheddomain wrote: »

Do people still say sliced pan? I only associate that phrase with the post-fifty years of old age bracket...

I call it panned slice...

Post 50 is now old age?

I've never, ever heard anyone say panned slice. It makes no sense.
If you said pan sliced it might make a bit of sense.