Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

Is it safe to freeze something which you have already cooked?

  • 29-11-2013 10:08pm
    #1
    An Riabhach
    Registered Users, Registered Users 2 Posts: 1,713 ✭✭✭


    Hello all,
    I bought kipper fillets in a pack of two-not realising that both fillets are in the same bag inside the package,and both must be cooked in the same bag.

    The thing is-there is only me,so obviously I won't be eating both of them on the same night.

    So I'm just wondering-say if I was to cook them both,wrap one of them in tinfoil and keep it in the freezer,would it still be OK?
    Go raibh maith agaibh.

    Siúl leat, siúl leat, le dóchas i do chroí, is ní shiúlfaidh tú i d'aonar go deo.



Comments

  • #2
    Thoie
    Registered Users, Registered Users 2 Posts: 6,344 ✭✭✭Thoie


    I've frozen poached salmon in the past and it's fine. The texture goes a little funny when you defrost it, but it hasn't poisoned me.

    If you'd eat it within a day or two I'd seal it in the fridge rather than freezing.


  • #3
    Faith
    Moderators, Society & Culture Moderators Posts: 30,662 Mod ✭✭✭✭Faith


    Food safety advice cannot be given on this forum.


This discussion has been closed.
Advertisement