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Hazlet and or Pork Loaf

  • 01-08-2013 3:19pm
    #1
    RoryMurphyJnr
    Registered Users, Registered Users 2 Posts: 1,072 ✭✭✭


    Anyone know where I can buy this?
    Tesco's used to sell it at the deli counter but I can't find it anymore.

    Ta


Comments

  • #2
    Dizzyblonde
    Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,110 CMod ✭✭✭✭Dizzyblonde


    I saw hazlet for the first time in years last weekend. They had it at the sandwich counter in the Eurospar in Rush in North Co. Dublin so they might have it in other Eurospars too.


  • #3
    nudger
    Closed Accounts Posts: 1,449 ✭✭✭nudger


    Tesco stopped selling Hazlet a long tome ago as did most of the big supermarkets, something to do with the Ingredients not being listed.

    Hazlet was made by Oldhoussen who went to the wall earlier this year.

    I used to get it in JC'S in Swords, when I asked where it was, that was what I was told.

    I'll have to have a look in a Eurospar, Carrolls meats used to make it some years ago but it had garlic in it.


  • #4
    MissFlitworth
    Closed Accounts Posts: 8,057 ✭✭✭MissFlitworth


    Not sure where you're based but if you are anywhere near Dublin 8 check out the butchers on Meath Street, I've gotten hazlett in a couple of those before


  • #5
    nudger
    Closed Accounts Posts: 1,449 ✭✭✭nudger


    MissFlitworth wrote: »
    Not sure where you're based but if you are anywhere near Dublin 8 check out the butchers on Meath Street, I've gotten hazlett in a couple of those before

    Was that recently?

    Haven't been down Meath street in a few years.


  • #6
    MissFlitworth
    Closed Accounts Posts: 8,057 ✭✭✭MissFlitworth


    nudger wrote: »
    Was that recently?

    Haven't been down Meath street in a few years.

    A couple of months ago, my Mam is addicted to the stuff.


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  • #7
    Kat1170
    Registered Users, Registered Users 2 Posts: 3,681 ✭✭✭Kat1170


    Got Hazlet in Nolans of Kilcullen last week.


  • #8
    fred funk }{
    Registered Users, Registered Users 2 Posts: 6,827 ✭✭✭fred funk }{


    Love a bit of Hazlet. Haven't had a bit in years.


  • #9
    Lissavane
    Registered Users, Registered Users 2 Posts: 542 ✭✭✭Lissavane


    I'd forgotten that it existed. One of the tastiest sandwich fillers ever imo. Maybe it was full of illegal ingredients.


  • #10
    RoryMurphyJnr
    Registered Users, Registered Users 2 Posts: 1,072 ✭✭✭RoryMurphyJnr


    thanks all, will give them a go


  • #11
    Davidth88
    Registered Users, Registered Users 2 Posts: 3,181 ✭✭✭Davidth88


    Pork Haslet is a wonderful cold meat. ( note the s not z )

    I have seen them ' in the wild ' so to speak in Lincolnshire ( namely in Boston Lincs ) , they look like large meatballs/******s if you like, I think it was basically like a cold sausage with herbs in them.

    I miss it , it was a nice cheap sandwich filler.


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