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Acorn Squash in Veg Curry?

  • 27-08-2012 05:54PM
    #1
    penana
    Registered Users, Registered Users 2 Posts: 70 ✭✭


    [SIZE=+1][FONT=Times New Roman, Times, serif]About three days ago, I was given an acorn squash from someone's garden and am planning to make a veg curry for later this evening [carrots, sweet corn, peas, green beans and, of course, the usual onions and so forth]. Would it be okay to include the squash in that dish? I don't want to keep the it in my fridge too much long as I wouldn't want it to go off, but haven't a clue about how it might work in the curry. Any thoughts?
    TIA :)
    [/FONT][/SIZE]


Comments

  • #2
    Minder
    Registered Users, Registered Users 2 Posts: 2,774 ✭✭✭Minder


    Yes, should work fine.


  • #3
    Faith
    Moderators, Society & Culture Moderators Posts: 30,662 Mod ✭✭✭✭Faith


    Lol :)


  • #4
    lookitsme
    Registered Users, Registered Users 2 Posts: 340 ✭✭lookitsme


    all the best meal experiences come from trial and error. feck it in


  • #5
    CJhaughey
    Registered Users, Registered Users 2 Posts: 14,679 ✭✭✭✭CJhaughey


    It won't need that long to cook, add it towards the end otherwise it might just dissolve into mush.


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