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Pizzas and Cream Eden Gate Under New Management

  • 08-05-2011 8:17pm
    #1
    Nancenet70
    Registered Users, Registered Users 2 Posts: 74 ✭✭


    So, while my parents were visiting (from USA) they were craving pizza, we decided to eat in at pizzas and cream tonite in delgany - they are under new management

    first time we've eaten in there

    GREAT value for kid's meal - 7.95 for big bowl of spaghetti/bol with 2 pieces of garlic bread, a drink and an ice cream sunday

    all the pizzas went down a treat (as an American living in ireland i think pizzas and cream both this one and in Bray are the best pizzas around)

    we were talking with new owner - he's adding new things to menu, opening for lunches and LOWERING the ridunkulously high pizza prices

    i would get from there more often, but they've just been too expensive....so here's hoping they turn this place around!

    either way - always love to support local irish owned businesses


Comments

  • #2
    MyPerfectCousin
    Registered Users, Registered Users 2 Posts: 741 ✭✭✭MyPerfectCousin


    Did they change the name?


  • #3
    Nancenet70
    Registered Users, Registered Users 2 Posts: 74 ✭✭Nancenet70


    nope


  • #4
    Moobui
    Registered Users, Registered Users 2 Posts: 91 ✭✭Moobui


    I've only ordered from here twice and on both occasions the pizza was terrible. Hopefully this will improve with the change in owners.


  • #5
    MyPerfectCousin
    Registered Users, Registered Users 2 Posts: 741 ✭✭✭MyPerfectCousin


    Agreed. Too much crust and too much cheese, both of which are tasteless.

    There are some OK crusts out there, but all the pizza places seem to use really cheap and nasty cheese!

    Why not use good ingredients and make a nice pizza? Is that too much to ask? :)


  • #6
    Nancenet70
    Registered Users, Registered Users 2 Posts: 74 ✭✭Nancenet70


    some people prefer a thicker crust (known as Chicago style) and more cheese
    just sayin'


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  • #7
    loobylou
    Registered Users, Registered Users 2 Posts: 1,418 ✭✭✭loobylou


    Only went there once, when it first opened. Prices were outrageously high so I never went back.


  • #8
    MyPerfectCousin
    Registered Users, Registered Users 2 Posts: 741 ✭✭✭MyPerfectCousin


    Nancenet70 wrote: »
    some people prefer a thicker crust (known as Chicago style) and more cheese
    just sayin'

    Sure, but that's not Chicago style pizza and thick crust =/= good crust. Just my opnion.:)


  • #9
    Annasopra
    Registered Users, Registered Users 2 Posts: 41,156 ✭✭✭✭Annasopra


    If it's like the one in Bray then the bases are nicer than any other pizza place going

    It was so much easier to blame it on Them. It was bleakly depressing to think that They were Us. If it was Them, then nothing was anyone's fault. If it was us, what did that make Me? After all, I'm one of Us. I must be. I've certainly never thought of myself as one of Them. No one ever thinks of themselves as one of Them. We're always one of Us. It's Them that do the bad things.

    Terry Pratchet



  • #10
    Moobui
    Registered Users, Registered Users 2 Posts: 91 ✭✭Moobui


    MyPerfectCousin wrote: »
    Sure, but that's not Chicago style pizza and thick crust =/= good crust. Just my opnion.:)

    I agree.

    I have eaten in the one in bray too and it was better but still not good pizza. The only good pizza I have tasted around bray/Greystones is in campo di fiori in bray.


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