How do ye take your tae?

Dwellingdweller

2 sugars, a fair splash of bainne, served with fox's crunchy creams for this man *drool*

Xivilai

I like to shplash a wee bit of milk while the tae is shtill shwirling from shtirring it with me shpooon

Then I shtand back and watch with glee, as the milk clouds and completes my tae

miss no stars

no milk or sugar, sometimes use earl grey instead of normal tea. STRONG.

OutlawPete

Like my women, hot 'n sweet.

kingtut

I don't, it's disgusting stuff! :mad: Coffee all the way

Dudess

Stronger than medium, but not bitter-strong either. Hardly any milk. No sugar. And it has to be in a dark-coloured mug - I don't care if it's weird, tea does not taste as nice out of a white/pastel mug as it does out of a dark one. Two people agree with me!

Have to have bickies with it though - unless I'm hungover.

Aoifey!

No sugar, a splash a milk and either a slice of toast or a Bourbon biccie on the side, depending on the mood.

Saila

wow, there's actually a tea and coffee forum! :eek:

Strong, splash of milk.

Sugar's for numptys.

Frynge

with a glob of milk

Dudess

Weak tea with lots of milk is an obscenity!

vampire of kilmainham

just black no milk no sugar not toooo strong or not toooo weak either and of course a smoke as well O yea i need a mug of tea now:p

naasrd

I always try and go for a light rusty colour, no sugar.

Kojak

With 2 sugars and a small dash of milk.

moonflower

Really strong with two sugars and a small drop of milk. And preferably either Barrys or Lyons Gold Blend.

michelledoh

Must be Lyons Tea. Very Strong. Teeny Tiny splash of bainne. Best enjoyed with vienetta ice cream! Oh yeah!

Cableguy

Nice an strong with a tiny drop of milk (teaspoon) and in a glass cup! for some reason tea taste a lot nicer from a glass cup. Anyone else notice this?

MistyCheese

Very frequently Medium strength, good hard dash of milk.

No sugar or cream or bananas or any of that sort of thing.

Asphyxia

No sugar and a drop of milk... I like it strong

Mauricmo

I just throw it down the sink and replace with delish coffee

kkhornet

Drop of milk and leave the tea bag in.

Barry's, give it a good stir, don't squeeze the teabag (brings the bitter compounds out way more IMO) tiny birra milk and half a sugar. That's my normal tea though, I drink a lot of herbal ones too, plus my morning and evening coffee. Trying to cut down on sugar completely though, I've got it down to 0.5 from 2. The best plan of attack seems to be switching to Rooibos completely, I've been drinking it on and off for a year or two, seems naturally sweeter.

kkdela6

i genuinely dont know what id do without tea. it is such a huge part of my life. i take it in any way shape or form. if i couldnt drink it id have it injected

Orion

Totally depends on the tea.
A good leaf from Darjeeling - black.
A high caffeine breakfast blend leaf - half a sugar, dash of milk.
A nice Sri Lankan leaf - black or with a dash of milk.
A proper Earl Gray (that doesn't include Bewleys or Twinings) - black.
Yunnan - dash of milk and depending on my mood, sugar too.