Pork chops defrosed..need to use them now !

curly from cork · 21-04-2011 10:18pm #1

Dont eat them myself but left them for the family to cook and eat... came home . chops defrosed and still sitting there. Empy pizza boxes in front of them !!!
Any ideas please for quick and easy recipe. Need to cook them tomorrow or chuck .

unkel · 21-04-2011 11:17pm

curly from cork wrote: »

Dont eat them myself but left them for the family to cook and eat... came home . chops defrosed and still sitting there. Empy pizza boxes in front of them !!!
Any ideas please for quick and easy recipe. Need to cook them tomorrow or chuck .

I like turning them into a Chinese style stir fry. Cut them in skinny strips (discarding all the fatty bits) and marinade them in sesame oil, garlic, 5 spice, sesame seeds (and / or teryiki and / or oyster sauce). Then stirfry them with whatever veg you have (anything goes - I like pak choi, mangetout, carrot, mushroom, red pepper, red onion, etc.) and serve with rice, noodles (or my favourite - rice vermicelli)

antocann · 22-04-2011 7:27am

yeh id say a nice stir fry or curry

Swampy · 22-04-2011 7:31am

Slow cooked BBQ pork chops.

curly from cork · 22-04-2011 8:40am

stir fry it is. thanks

unkel · 22-04-2011 10:33am

Let us know how you get on

I used to make stir fries based on sauces from packets etc. but they were always bland at best. Since I've started doing the marinading myself, they've been much nicer!

curly from cork · 22-04-2011 9:52pm

BIG cheat but worked out well , or so they said .... cut the chops into strips, fried in the wok. Added loads of frozen grilled meditteranian veggies from ALDI. Added a packet of amoy chow mein sauce, served it with noodles. Thanks everyone

mari2222 · 22-04-2011 9:53pm

invite all the boardies over to the party!

unkel · 22-04-2011 11:43pm

curly from cork wrote: »

Added a packet of amoy chow mein sauce

Oh man, I used to do that

Sure it's edible and you won't get food poisoning from it, but is it a 3 or 4 out of 10 for taste?

curly from cork · 23-04-2011 10:54am

unkel wrote: »

Oh man, I used to do that

Sure it's edible and you won't get food poisoning from it, but is it a 3 or 4 out of 10 for taste?

No idea as I dont eat pork myself but they cleaned their plates ( well trained !! )

Pork chops defrosed..need to use them now !

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