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How the hell do you...?

  • 21-03-2011 10:02pm
    #1
    Registered Users, Registered Users 2 Posts: 437 ✭✭


    How do you hand cook a fúcking crisp?
    I always see these bags with handcooked written on them.
    Do they hire a load of immigrant workers to rub their plams together to create friction and then slowly roast the potato slices.


    Or O'brien's hand-cut sandwiches, do they have a load of ninjas who karate-chop the bread in half?


Comments

  • Registered Users, Registered Users 2 Posts: 18,159 ✭✭✭✭phasers


    you use your hands to put them into the deep fat fryer. Try it, but make sure the oil is nice and hot before you do it


  • Registered Users, Registered Users 2 Posts: 9,238 ✭✭✭Ardennes1944


    wobzilla1 wrote: »
    How do you hand cook a fúcking crisp?
    I always see these bags with handcooked written on them.
    Do they hire a load of immigrant workers to rub their plams together to create friction and then slowly roast the potato slices.


    Or O'brien's hand-cut sandwiches, do they have a load of ninjas who karate-chop the bread in half?

    feeling sleep tonight OP? or bored? :)


  • Registered Users, Registered Users 2 Posts: 1,054 ✭✭✭SadieSue


    You are clearly a serious thinker.


  • Registered Users, Registered Users 2 Posts: 81,220 ✭✭✭✭biko


    How crisps are usually made is by long conveyor belts and machines.
    I guess hand cooked means a bit more hand-on process, as it were.



  • Closed Accounts Posts: 17,689 ✭✭✭✭OutlawPete


    I don't know, but they are excellent for slicing someone open if you forget your stanley knife.


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  • Registered Users, Registered Users 2 Posts: 7,828 ✭✭✭stimpson


    It's to differentiate from footcooked crisps and arsecut sandwiches.


  • Registered Users, Registered Users 2 Posts: 7,627 ✭✭✭Lawrence1895


    Crisps are not cooked, they are fried, because if they were cooked, they were not crispy...or something like that :D


  • Closed Accounts Posts: 15,515 ✭✭✭✭admiralofthefleet


    [annoying posh accent]only for o'briens[/annoying posh accent]


  • Closed Accounts Posts: 27,252 ✭✭✭✭stovelid


    Such are the issues of the age.


  • Registered Users, Registered Users 2 Posts: 2,132 ✭✭✭Dinner


    There's an Esso near Walkinstown in Dublin that sells 'handcrafted soup'.


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  • Registered Users, Registered Users 2 Posts: 437 ✭✭wobzilla1


    feeling sleep tonight OP? or bored? :)


    I've had a few Belgian ales


  • Registered Users, Registered Users 2 Posts: 12,564 ✭✭✭✭whiskeyman


    wobzilla1 wrote: »
    I've had a few Belgian ales

    Hand crafted ones perhaps?


  • Closed Accounts Posts: 7,751 ✭✭✭Saila


    Ive heard of hand made, but hand-cut :confused:


  • Registered Users, Registered Users 2 Posts: 1,104 ✭✭✭moonflower


    I can never understand why 'hand cooked' or hand cut' are meant to be good selling points. I'd rather not think of someone touching my food with their dirty hands tbh.


  • Registered Users, Registered Users 2 Posts: 35,524 ✭✭✭✭Gordon


    You should ask them.

    Got to remember that they wouldn't be able to get away with saying something like that without it being true. So the definition of handcooked probably means that someone has physically put the crisp pan into the fryer and lifted them out. No difference in taste, but they can charge more for a premium product. But you should investigate this.

    It's good that you're asking questions of products like this though. There's loads of tricks that food manufacturers use. Another is "No added colourings!" (for example) which means that they haven't added colour, so it makes you think that there is no artificial crap in it, but the product DOES have added flavourings/preservatives etc.

    Love the hand cut sandwiches though, never heard that one before!


  • Registered Users, Registered Users 2 Posts: 437 ✭✭wobzilla1


    Gordon wrote: »
    You should ask them.

    Got to remember that they wouldn't be able to get away with saying something like that without it being true. So the definition of handcooked probably means that someone has physically put the crisp pan into the fryer and lifted them out. No difference in taste, but they can charge more for a premium product. But you should investigate this.

    It's good that you're asking questions of products like this though. There's loads of tricks that food manufacturers use. Another is "No added colourings!" (for example) which means that they haven't added colour, so it makes you think that there is no artificial crap in it, but the product DOES have added flavourings/preservatives etc.

    Love the hand cut sandwiches though, never heard that one before!


    It's even in their official logo,

    I remember Lóreal or sombody had to stop saying "For healthy hair" because hair is dead tissue and can't technically be healthy.
    They had to change it to healthy looking hair


  • Registered Users, Registered Users 2 Posts: 8,659 ✭✭✭CrazyRabbit


    Cooked with a flame-thrower.


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