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Mint - yay or nay?

  • 07-08-2010 2:36pm
    #1
    Closed Accounts Posts: 138 ✭✭


    I enjoy mint as it often gives a nice kick of flavour to recipes I make, e.g. desserts, lamb dishes etc.

    But I was discussing it with a friend, on the topic of it as an ice-cream flavour, and he said he didn't like it in general.

    So I ask you boardsies, what do ye think of mint? Do you like it? Or do you dislike it?
    Tagged:


Comments

  • Closed Accounts Posts: 2,183 ✭✭✭storm2811


    I love mint ice cream!
    I don't like mint with savoury dishes though,just my opinion.:p


  • Registered Users, Registered Users 2 Posts: 33,518 ✭✭✭✭dudara


    Mint is a great addition to lots of things. Mint yogurt sauce, mint jelly and sauce for meats, mint in mojitos, mint tea etc...


  • Registered Users, Registered Users 2 Posts: 1,748 ✭✭✭smallgarden


    i love sweet mint dishes but not minty savoury dishes


  • Registered Users, Registered Users 2 Posts: 1,068 ✭✭✭Magic Monkey


    Like it with savoury things, e.g. soups, sauces, teas, meats, etc. Can't stand it in ice-cream, reminds me too much of toothpaste or mouthwash. It's the eugenol flavour from those two that have a stronger association in my mind that makes that same flavour in some foods, specifically ice-cream, very unappealing.

    Also when it's added as a decoration on a dessert. Chewing on a piece of raw mint isn't very pleasurable, it ruins the enjoyment of the dish for me by overpowering the flavours of everything else. It may look nice, but if it detracts rather than enhances the overall flavours, then it doesn't belong on the plate.


  • Registered Users, Registered Users 2 Posts: 1,699 ✭✭✭ronaneire


    I think it's mint :D


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  • Registered Users, Registered Users 2 Posts: 17,403 ✭✭✭✭the beer revolu


    Tabouleh

    I love it with lamb! (I usually don't bother with the bulgar wheat)


  • Registered Users, Registered Users 2 Posts: 12,058 ✭✭✭✭anewme


    Call me the mint monster. Love it in anything sweet or savory. Love mint choc ices, after 8's, in fact anything with mint in it. Yum.


  • Closed Accounts Posts: 138 ✭✭CFC1905_NK


    I'll admint ;) that I myself am no fan of Polo Mints


  • Closed Accounts Posts: 27 hillbilly999


    Mint ice cream...Yum:)


  • Registered Users, Registered Users 2 Posts: 4,527 ✭✭✭BoardsMember


    Mojito - MMMMMMMMMmmmmmmmmmmmmojito


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  • Moderators, Science, Health & Environment Moderators, Social & Fun Moderators, Society & Culture Moderators Posts: 60,110 Mod ✭✭✭✭Tar.Aldarion


    Not too great in any product without a hole really...


  • Registered Users, Registered Users 2 Posts: 1,011 ✭✭✭LimeFruitGum


    I **hate** it in chocolate and desserts, but I love it in Mojitos :D


  • Closed Accounts Posts: 18,335 ✭✭✭✭UrbanSea


    Can't say I like it at all,it always tastes so artificial.


  • Registered Users, Registered Users 2 Posts: 17,403 ✭✭✭✭the beer revolu


    I also like it, chopped fresh along with coriander, in some Asian dishes.

    Raita is also great!!


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