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Rude boy food

  • 18-11-2009 5:50pm
    #1
    corblimey
    Registered Users, Registered Users 2 Posts: 4,475 ✭✭✭


    Anyone watching this on UKTV Food? It's the geeeeezah from Market Kitchen, Arron Craze doing a bad impression of ol' fat tongue himself. Nice food though :p


Comments

  • #2
    The Hill Billy
    Registered Users, Registered Users 2 Posts: 22,817 ✭✭✭✭The Hill Billy


    I've not seen it myself yet. Not surprised his style is similar to JO as if was one of his protogés in 15.

    He is ok on Market Kitchen, but mostly does anglo-italian dishes which I would not be in to.

    Any recipies worth trying?


  • #3
    corblimey
    Registered Users, Registered Users 2 Posts: 4,475 ✭✭✭corblimey


    Hill Billy wrote: »
    Any recipies worth trying?
    Nothing overly interesting so far. Japanese food on Monday, Carribean yesterday. Fairly run o' the mill as far as recipes go, although I quite like the look of most of it.


  • #4
    Loopz
    Closed Accounts Posts: 2 ✭Loopz


    He is like a cross between JO and Blake Fielder-Civil.
    I like him tho. Im watching him at the moment.
    He's doing beetroot and horseradish ice cream! :eek:


  • #5
    niall_belfast
    Registered Users, Registered Users 2 Posts: 52 ✭✭niall_belfast


    Oh no - I can't stand that guy Aaron Craze - He's trying too hard to be a personality..

    Give me re-runs of Keith Floyd any day!


  • #6
    Aidric
    Registered Users, Registered Users 2 Posts: 13,591 ✭✭✭✭Aidric


    I'm a big food programme watcher. This guy is an unwelcome addition. He's blatantly taken the Jamie Oliver template and not even attempted to alter it in the slightest. The cringey fillers with him and his mates and the sub par recipes ensure I won't be tuning in again.


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  • #7
    corblimey
    Registered Users, Registered Users 2 Posts: 4,475 ✭✭✭corblimey


    Yeah, I've gone right off it. Every single episode appeared to be "Oi, look at me, how crazy am I? And these are all my mates, we're all top blokes and get along great", interspersed with some borderline tasty concoctions.


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