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eggplant troubles:D

  • 26-05-2009 2:04pm
    #1
    Registered Users, Registered Users 2 Posts: 6


    Can anyone tell me whats the difference between an eggplant and an aubergine?I read somewhere that they are the same thing, but then when I look for recipies, some say that they are 2 different veg. Also, where can I buy an eggplant?


Comments

  • Registered Users, Registered Users 2 Posts: 4,140 ✭✭✭olaola


    Same ting, forget those yanks! It's an AUBERGINE! :D You can get different types, shapes, colours etc. But the one you'll get here mainly is your commoner gardener aubergine.


  • Registered Users, Registered Users 2 Posts: 11,389 ✭✭✭✭Saruman


    For cooking, if you are looking at American recipes then here are some good translations.

    Eggplant = Aubergine
    Zucchini = Courgette
    Cilantro = Corriander


  • Registered Users, Registered Users 2 Posts: 6 super_dudette


    thanks for that!:D


  • Registered Users, Registered Users 2 Posts: 11,389 ✭✭✭✭Saruman


    Your welcome. My wife is American so I was forced to figure out what she was talking about. Cilantro was the hardest as its a primary ingredient in Mexican food, in the supermarket she said it "looks" like this parsley but its not the same. Eventually tracked it down on the interweb.


  • Closed Accounts Posts: 5,844 ✭✭✭Honey-ec


    olaola wrote: »
    the one you'll get here mainly is your commoner gardener aubergine.

    OT, but why do people say this? The phrase is "common or garden variety"!!!
    Saruman wrote: »
    For cooking, if you are looking at American recipes then here are some good translations.

    Eggplant = Aubergine
    Zucchini = Courgette
    Cilantro = Corriander

    There's loads more, those crazy Septics have mad names for everything. www.allrecipes.com is one of my favourite sites ever, but a lot of terms need translating.

    Hamburger meat/ground beef - mince
    Crescent rolls - croissants
    Biscuits - scones, usually white
    Chicken/beef/vegetable broth - stock
    Fettucine - tagliatelle
    Broil - grill
    Griddle - fry
    Green onion - scallion
    White onion - normal onion
    Bell pepper - normal red, green or yellow pepper
    Chicken breast half - 1 chicken fillet (not half of one!)

    I'm sure there's loads more, I'll add them as I think of them.

    Oh, and you'll get aubergine in any bog standard supermarket, it's not exactly an exotic ingredient.


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  • Closed Accounts Posts: 292 ✭✭StudentC


    Capsicum = pepper (red/green/yellow etc)


  • Closed Accounts Posts: 5,844 ✭✭✭Honey-ec


    StudentC wrote: »
    Capsicum = pepper (red/green/yellow etc)

    That's more an Australian than an American thing - we could probably have a whole other thread for that!


  • Closed Accounts Posts: 292 ✭✭StudentC


    Honey-ec wrote: »
    That's more an Australian than an American thing - we could probably have a whole other thread for that!

    Yes absolutely, sorry! I was more just thinking about different words for the same thing, and forgot about the American-ness of the thread :o


  • Closed Accounts Posts: 153 ✭✭EastWallGirl


    Lidl are doing them for 79 cents and they are a good size. Tesco are usually 1.19 and when they are on sale they are quite small.


  • Registered Users, Registered Users 2 Posts: 2,630 ✭✭✭dh0661


    Lidl are doing them for 79 cents and they are a good size. Tesco are usually 1.19 and when they are on sale they are quite small.

    Aubergines?


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  • Registered Users, Registered Users 2 Posts: 11,389 ✭✭✭✭Saruman


    dh0661 wrote: »
    Aubergines?

    No, eggplants ;)


  • Registered Users, Registered Users 2 Posts: 2,613 ✭✭✭tscul32


    arugula = rocket


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