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Bacon decisions made easy!

  • 13-12-2008 11:37pm
    #1
    Gaspode
    Registered Users, Registered Users 2 Posts: 8,044 ✭✭✭


    Dont you just love the internet! The BGRH guide to bacon:

    baconflowchart.jpg


Comments

  • #2
    brianthebard
    Closed Accounts Posts: 16,165 ✭✭✭✭brianthebard


    Why would you wash the pan? I probably just have flavour from your last fry on it, adds to the fry!


  • #3
    minidazzler
    Registered Users, Registered Users 2 Posts: 14,739 ✭✭✭✭minidazzler


    brianthebard wrote: »
    Why would you wash the pan? I probably just have flavour from your last fry on it, adds to the fry!

    Use oil in a pan more than twice and it's dirty, It doesn't add to the flavour, it takes away from it. Due to those tiny bits of burnt ****e floating about, and not good burnt stuff. BAD burnt stuff!!!
    I'm sure the brothers will agree, fresh oil makes it taste.......glorious...no.......magnificent...no.............WONDERFUL. Thats it, wonderful.


    God bless the nobel animal that is a pig!!!


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