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Apple Cake Recipe Needed

  • 23-11-2008 03:18PM
    #1
    Registered Users, Registered Users 2 Posts: 3,924 ✭✭✭


    I am just looking for the recipe for traditional Irish Apple Cake.

    Eg. Apples, Plain Flour, Caster Sugar, Butter etc.

    Just the basic Irish repipe?

    Can anyone help?


Comments

  • Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,110 CMod ✭✭✭✭Dizzyblonde


    4oz self-raising flour
    Pinch of salt
    Pinch of ground cloves (optional)
    2oz butter at room temperature
    2 cooking apples
    2-4oz caster sugar (to taste)
    1 egg, beaten
    A little milk to mix
    Granulated sugar, to sprinkle over

    Grease and base line a 7 inch round cake tin. Preheat oven to 190C/gas mark 5. Sieve the flour, salt and cloves into a bowl. Rub in the butter. Peel and core the apples, slice them thinly and add to the mixture with the sugar. Mix in the egg and enough milk to make a stiff batter, then turn it into the tin. Sprinkle with granulated sugar. Bake for 20-25 miinutes until crisp,golden and springy to the touch.


  • Registered Users, Registered Users 2 Posts: 67 ✭✭wishbone


    I use this one from Gary Rhodes - it's delish! It's like a light airy apple cake.

    12 oz cooking apples peeled cored chopped finely
    8 oz self raising flour
    pinch of salt, cinnamon and nutmeg
    4 oz butter chopped into small pieces
    4 oz soft brown sugar,plus a little more for top
    2-3 tbsp milk

    Pre heat oven to gas mark 4, grease 9 in sandwich or flapjack type tin.

    Sift flour and spices. rub in butter until fine breadcrumbs.

    Mix apples with sugar and stir into flour mix adding milk until a soft but not sticky batter is formed.

    Sprinkle on a little sugar, cook for 40-50 mins until skewer comes out clean.


  • Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,110 CMod ✭✭✭✭Dizzyblonde


    wishbone wrote: »
    I use this one from Gary Rhodes - it's delish! It's like a light airy apple cake.

    12 oz cooking apples peeled cored chopped finely
    8 oz self raising flour
    pinch of salt, cinnamon and nutmeg
    4 oz butter chopped into small pieces
    4 oz soft brown sugar,plus a little more for top
    2-3 tbsp milk

    Pre heat oven to gas mark 4, grease 9 in sandwich or flapjack type tin.

    Sift flour and spices. rub in butter until fine breadcrumbs.

    Mix apples with sugar and stir into flour mix adding milk until a soft but not sticky batter is formed.

    Sprinkle on a little sugar, cook for 40-50 mins until skewer comes out clean.

    Thanks, I'm going to switch to this recipe :)


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