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Starting out as a commis chef.

  • 11-05-2007 7:03pm
    #1
    Registered Users, Registered Users 2 Posts: 3,841 ✭✭✭


    Just wondering what would someone who has just completed a certificate in professional cookery and starting there first commis chef job earn?

    Would it be minimum wage? I understand you can work a lot of hours in these jobs but do you get paid for the hours you work or is it generally x amount a year in salary and you work as much as they say like it or lump it. Thanks.


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