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Mustard Forum Charter

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  • 23-05-2004 8:25pm
    #1
    Moderators, Social & Fun Moderators Posts: 10,501 Mod ✭✭✭✭


    Hello and welcome to the Mustard forum. This forum is primarily intended for the discussion of mustard, mainly as a condiment but other uses such as the outlawed military applications of its namesakes and its illustrious history may also be discussed. Please keep the discussion civil and friendly as such matters are obviously all subject to personal taste! Non-mustard specific condiments may also be discussed here.

    Although it is only natural that dubious claims and folksy cures may be attributed to mustards, mustard seed and mustard related products, this is not a medical forum and boards.ie can not be held responsible for the accuracy of any advice given here. Take all advice with a pinch of salt or a grain of mustard and seek medical advice if your symptoms persist.
    Beruthiel wrote:
    Disrespecting mustard in this forum may get your sorry ass banned from here permanently.
    We take our mustard seriously.


Comments

  • Closed Accounts Posts: 23 hypnotic_tango


    when I think of mustard....I think of the best way I heard it said....and that would be from the movie....Alice in wonderland....when the mad hatter said.."Mustard....lemon..now that what u need"...


  • Closed Accounts Posts: 1,106 ✭✭✭Pocari Sweat


    Can you get Coleman's Mustard in Ireland. There's a lot of french stuff but it tastes horrible.


  • Moderators, Social & Fun Moderators Posts: 10,501 Mod ✭✭✭✭ecksor


    There's a few varieties of Colman's available. I have the English and their standard wholegrain here in the press bought from Superquinn.


  • Closed Accounts Posts: 1,106 ✭✭✭Pocari Sweat


    Is there any hot irish mustards?


  • Moderators, Social & Fun Moderators Posts: 10,501 Mod ✭✭✭✭ecksor


    Some, but I can't recall any that particularly stick out. I've reviewed a few on this forum I think. I'll sticky some of the earlier threads that could do with being available in a few minutes.


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  • Closed Accounts Posts: 1,106 ✭✭✭Pocari Sweat


    Cheers.


  • Registered Users Posts: 7,541 ✭✭✭Heisenberg.


    This post has been deleted.


  • Registered Users Posts: 32,417 ✭✭✭✭watty


    Why is Colmans' French mustard not available any more. I like sandwiches mad out if with no other filling. Who needs ham when you have mustard?


  • Registered Users Posts: 51,342 ✭✭✭✭That_Guy


    good god man... theres a forum on mustard! how odd.

    My thoughts exactly.


  • Closed Accounts Posts: 15,515 ✭✭✭✭admiralofthefleet


    Is there any hot irish mustards?


    lakeshore is a strong and delicious irish mustard


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  • Closed Accounts Posts: 1,647 ✭✭✭brian ireland


    Do threads not get closed here if there is no activity or a while?


  • Registered Users Posts: 2,561 ✭✭✭Thundercats Ho


    When i saw the title of this thread, i thought it was slang for porn, or at least a sex act.
    How disappointing.


  • Closed Accounts Posts: 15 sarahc1981


    luv luv luv soft brennans bread,dollop of mayo,slice of crumbed ham and a nice spread of MUSTARD yum yum yum:D seriously its gorgeous;)


  • Registered Users Posts: 35,954 ✭✭✭✭Larianne


    Didn't know where to post this but I just found out today while researching genetic engineering that cabbage, broccoli and brussel sprouts came from the selective breeding of a certain species of mustard. :eek: I wonder does that mean mustard has to taste good on cabbage? :)

    (I'm also trying to avoid working on this said research assignment)


  • Closed Accounts Posts: 213 ✭✭Kerikosan


    Mustard is quite a Hard one to use..

    You dont just take a big ol spoonful in your mouth anyway..

    I like cooking with it the odd time thats ( Colmans Mustard) Goes well with Roast Pork (Spread Thinly on the outside)

    I love Wholegrain Mustard in dressings like Honey and mustard, PLease try it :)


  • Registered Users Posts: 161 ✭✭the roo


    mustard on the bread or on the ham ?

    i prefer a big spread of it on the ham ..... but others say nicer spread on the bread first. any thoughts ?


  • Closed Accounts Posts: 10,272 ✭✭✭✭Max Power1


    finn28 wrote: »
    mustard on the bread or on the ham ?

    i prefer a big spread of it on the ham ..... but others say nicer spread on the bread first. any thoughts ?
    Why not on both? You can never have enough of teh mustard


  • Registered Users Posts: 3,307 ✭✭✭weiland79


    I like Mustard.


  • Closed Accounts Posts: 13,030 ✭✭✭✭Chuck Stone


    I really like English mustard.


  • Registered Users Posts: 14,163 ✭✭✭✭danniemcq


    Would it not be easier to say "if your post doesn't cut the mustard you will be banned?"


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  • Registered Users Posts: 25 Bensmyth


    sarahc1981 wrote: »
    luv luv luv soft brennans bread,dollop of mayo,slice of crumbed ham and a nice spread of MUSTARD yum yum yum:D seriously its gorgeous;)

    I'll second that one :)
    It's also good in a chicken sandwich. yum yum.
    I even sometimes dip a piece of chicken or ham into the jar and eat it that way.


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