Double thumbs up on Red Torch Ginger.
We were half an hour late (slap wrist), but the lovely front staff didn't make a fuss at all. The place was buzzing, queues trying to get in.
Dived straight into cocktails - they were very generous in size and pretty outstanding too, great value.
We ordered between us:
duck green curry - seriously delicious, light curry with chunks of vegetables and slices of roast duck that was so tender and crispy on the outside, and didn't leave a certain gamey after taste.
Fillet of beef stirfry which I can't exactly the name of it - mild but very very tender and packed with flavour.
Stirfry chicken in chilli and basil - beautiful, but maybe I should've gone for a seafood dish instead.
Prawn pad Thai - lovely, a tad sweet but very tasty.
Pavlova for dessert. Yum.