Darkginger wrote: » Just a thought - what sort of death do you think animals will have if we stop farming and eating them? Is it the method of their death, or the quality of their lives which matters? Just something I've always thought about when considering vegetarianism...
PeakOutput wrote: » it isn't solely diet can make around a 20% difference cholesterol and obesity are two completely separate things though, my father for example is pretty much exactly in the right weight region for his height and if anything would be considered skinny, yet he has high cholesterol. Yep I agree thats why I said I am not sure about that website but the summary I quoted is roughly the exact same conclusion that I had read from much more recent studies but I cant find them from a google. I am not having a go at you or anything I am just saying that the science says otherwise.
PeakOutput wrote: » has there been any documentaries like that on cruelty in the Irish meat industry? people forget that most of those films are made on different continents and the practices here are extremely humane and ethical and by opting out of the meat industry in this country you are actually harming the people who go to the effort of not treating the animals like they do in those videos while having absolutely zero impact on the people who do treat them like that
mrsdewinter wrote: » I've often wondered about this myself. I'm a meat eater who's trying to cut down on meat (largely for environmental/sustainability reasons - oh, and budgetary reasons too) and I think many vegetarians sometimes hinder the cause by citing the ravages of the meat industry citing, usually, large-scale industrial 'farms' found in the US. I don't live in the countryside but relatives of mine are farmers and, from what I see of their work, the animals *seem* to lead contented lives. By the way, OP, what's with bemoaning your 'boring' diet? You need to head on over to the Vegetarian forum for a few recipe ideas...
EmilyO wrote: » I'm setting myself a challenge, to see if I can go without meat for a week. Not so much for ethical reasons, just to see if I have the willpower. But would it be cheating to eat fish?
Irish Guitarist wrote: » I've been a vegetarian for about four years. I had made another attempt to become a vegetarian about ten years ago but I missed Southern fried chicken. After seeing a few programmes about how chickens are treated I find it easier not to eat it now. I'd like to be a vegan but soya milk is disgusting. Also I eat Quorn which contains milk and eggs. Have you tried Quorn Chicken Style burgers? They taste a lot like real chicken burgers. You can also get Quorn Chicken Style Pieces which you can cook with a jar of curry sauce.
purity wrote: » So meat really is essential in our diet? I will admit there is lots of variety but does one need to eat meat to be healthy. Well as a newbie vegetarian I avoid meat at all costs however chicken was hard to give up but I'm now full vegetarian because I like animals. So whats your opinion on this? Would you consider becoming a vegetarian?
purity wrote: » No I think you can eat fish but you'd be classified as a different type of vegetarian. I hate fish wish I could eat it as it's so healthy:(
Shenshen wrote: » Became one about 3 years ago, I had always meant to but never could keep it up for more than a few months. Then I met my now husband, who had been vegetarian for several decades, and after moving in together I gradually stopped eating meat. I never cooked it at home, since I always cooked for both of us. And I eventually stopped eating it at restaurants, since I realised that this was the place where the quality of the meat and the concern about the animal's welfare while alive probably wasn't really considered that much. I can't say I'm missing it. I did in the begining, badly sometimes. But these days, the thought of it can occasionally make me feel rather sick, tbh...
purity wrote: » I loved southern fried chicken:(
purity wrote: » True it helps if your partner is a vegetarian too, Restaurants buy the cheapest meat so I'd hate to think how they animal met it's fate before making it's way to the table. I found it hard as my family and friends ate meat and going to kfc and burgerking was impossible as the vegetarian options were bad they all should cater for vegetarians there is a good market for them
Irish Guitarist wrote: » I loved it too but unfortunately chickens are among the most badly treated animals, especially where fast food is concerned. I saw a programme where they squeezed chicks to get the faeces out of them and then threw them in a bin. There was a man doing this to hundreds of chicks and it didn't bother him in the slightest.
Shenshen wrote: » I know what you mean, the times I had tried before, the biggest reason why I failed to keep it up was because I was still living at home, and my mother will actually eat meat 3 times a day. It's difficult finding out about vegetarian cooking in those surroundings. I have to say that as I started thinking about how and what to cook, I came up with fantastic recipes and ideas. The problem I think most people have when trying to live as vegetarian is that they simply try to leave meat out of meals. And as a result they of course start missing it badly. The trick, I find, is to do meals that where never designed to have meat in them. So nothing is missing, and you still enjoy eating. I do find it kind of sad that fast food places simply don't cater for vegetarians. It would be easy enough to put a falafel kebab on the menu in Abrakebabra, or some sort of quorn burger in KFC or McD. Burgerking does a veggie burger, but I have to say I don't like them. Thank goodness there's SubWays, they're veggie patties are fantastic
purity wrote: » I agree the bk veggie burgers are rotten tried them before. Why in this day and age are the vegetarians still a minority? Money is to be made big time in facilitating a menu for vegetarians quorn is delicious. Never tried the veggie pate in sub way? It's meant to be calorific ha imagine something healthy yet so fattening. I like the veggie Mcdonald wraps tasty.. I have absolutely zero friends that are vegetarian so it's going to be a struggle however I plan to progress and carry out a vegetarian diet
bluewolf wrote: » I was a veggie for a year but I love meat too much
Shenshen wrote: » Try this : Take button mushrooms, remove the stems. Mix some flour with salt, pepper and if you like it spicey, a little chili, put it on a deep plate Take an egg, scramble it in a second deep plate, and add a little milk Put breadcrumbs in the third deep plate. Heat oil in a frying pan, make sure it's hot but not too hot by dropping a drop of egg in it, it should fry but not turn dark too fast. Cover the mushrooms in the flour mixture, then turn them in the eggs, then in the breadcrumbs. Fry them until golden brown. They'll be a little like garlic mushrooms, but a bit more like Southern Fried Chicken
Priori wrote: » I'm not a vegetarian myself, but that's quite the statement! Agree with you on that one. It's when things like the following happen that put me off my meat.. https://www.youtube.com/watch?v=Lano_8u9e1E
Spunge wrote: » Where else am i gonna get my protein
Hank_Jones wrote: » Lettuce and blowjob day
Irishchick wrote: » The meat I eat comes from the farmer who lives across the road from my partner and is slaughtered at the local slaughter house to which I have been to and know they slaughter the animals humanley.
Irishchick wrote: » No. I find the majority of vegetarians are stupid. They dont eat meat because they "love animals" but are happy to wear leather and eat products containing gelatin.
It is human nature to eat meat.
Our brains grew to the size they are because of meat protein.
We dont have a developed ceacum and therefore are not built to digest large amounts of vegetable protein.
Life is a cyle. There is no life without death and no death without life.
If an animal has its needs met during its life and is slaughtered humanley then im happy to eat it. rant over.