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2014 Cooking Club Week 2: Chilli Beef with Noodles

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Comments

  • #52
    jokettle
    Registered Users, Registered Users 2 Posts: 11,419 ✭✭✭✭jokettle


    Made this for a giant lunch today after marinading for 24 hours. Delicious! I'll make a veggie version soon for my OH, I can't keep this dish to myself :)


  • #53
    FTA69
    Registered Users, Registered Users 2 Posts: 9,252 ✭✭✭FTA69


    Unreal tack altogether. I just marinated the whole sirloin steaks and fried them off in the griddle pan. It was a firm favourite anyway.


  • #54
    Padraig Mor
    Registered Users, Registered Users 2 Posts: 9,574 ✭✭✭Padraig Mor


    Have made this a couple of times now and it's definitely a firm favourite already. Absolutely savage - very tasty indeed! And so quick and easy! I usually end up with less, and darker, sauce than the pics - a sort of 'sticky chilli beef'. Kinda Thai flavours I think.


  • #55
    Mrs Fox
    Registered Users, Registered Users 2 Posts: 2,292 ✭✭✭Mrs Fox


    Beef marinating since morning for dinner later. Can't wait.


  • #56
    JamesReeves
    Registered Users Posts: 1,252 ✭✭✭JamesReeves


    Mrs Fox wrote: »
    Beef marinating since morning for dinner later. Can't wait.

    Enjoy :) what time is dinner :p might call over for a plate ... Jokes


  • #57
    Mrs Fox
    Registered Users, Registered Users 2 Posts: 2,292 ✭✭✭Mrs Fox


    JamesReeves wrote: »
    Enjoy :) what time is dinner :p might call over for a plate ... Jokes

    Half six. BYOB.


  • #58
    JamesReeves
    Registered Users Posts: 1,252 ✭✭✭JamesReeves


    Mrs Fox wrote: »
    Half six. BYOB.

    Bring your own beef ? :P


  • #59
    Mrs Fox
    Registered Users, Registered Users 2 Posts: 2,292 ✭✭✭Mrs Fox


    JamesReeves wrote: »
    Bring your own beef ? :P


    Actually you might have to. Mr Fox came home for lunch without notice and all I had was the marinating beef. Cooked rice and quick stir fry on the beef, lunch sorted. I have this much left for you if you want. BYORice though:p

    2014-09-16%2013.32.02_zpsjzm7xuw0.jpg


  • #60
    JamesReeves
    Registered Users Posts: 1,252 ✭✭✭JamesReeves


    Mrs Fox wrote: »
    Actually you might have to. Mr Fox came home for lunch without notice and all I had was the marinating beef. Cooked rice and quick stir fry on the beef, lunch sorted. I have this much left for you if you want. BYORice though:p

    2014-09-16%2013.32.02_zpsjzm7xuw0.jpg


    I think I'll pass :p hope 'twas nice :)


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  • #61
    Mrs Fox
    Registered Users, Registered Users 2 Posts: 2,292 ✭✭✭Mrs Fox


    Delicious! :)


  • #62
    angeldelight
    Registered Users, Registered Users 2 Posts: 5,175 ✭✭✭angeldelight


    Had this again for dinner - added loads of mange touts and had it with rice, gorgeous


  • #63
    JamesReeves
    Registered Users Posts: 1,252 ✭✭✭JamesReeves


    angeldelight wrote: »
    Had this again for dinner - added loads of mange touts and had it with rice, gorgeous

    ohh never thought of adding them to the mix. It really is so easy to make isn't it and i's just so good. It's one of those "i was slaving over the cooker for hours" *wink wink*


  • #64
    Mrs Fox
    Registered Users, Registered Users 2 Posts: 2,292 ✭✭✭Mrs Fox


    My monthly affair with chilli beef.

    IMG_20150415_200716_zpsbm8zkwzf.jpg


  • #65
    JamesReeves
    Registered Users Posts: 1,252 ✭✭✭JamesReeves


    Yum ... haven't had this myself in sooooo long... Must have it soon


  • #66
    convert
    Registered Users, Registered Users 2 Posts: 9,339 ✭✭✭convert


    I'm going to try this with my OH soon. He doesn't 'do' sauces, but loves chilli, so this should keep us both happy.


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  • #67
    JamesReeves
    Registered Users Posts: 1,252 ✭✭✭JamesReeves


    Haven't had this in about a year and actually had forgotten the recipe so came here to get it again and the beef is currently marinating in the fridge! is it 7pm yet??


  • #68
    tailgunner
    Registered Users, Registered Users 2 Posts: 1,911 ✭✭✭tailgunner


    Thanks for bumping this. Gave it a go last week and it was great. Definitely making it again soon.


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