Robbie.G wrote: » You need to remove the fire back to fit the stove and flue. A flue must not be reduced in size from original
Digital Society wrote: » What if original will squeeze through? Can i just slide it in then? Rented house so removing fireback will be an issue.
Joe1919 wrote: » I note your stove has a folded type baffle with a horizontal section. I seen a similar problem with a friends 7 kw Chinese cast iron stove with a similar type baffle arrangement. The stove tended to smoke slightly when adding peat briquettes. But it was very bad when coal was added as the loose coal dust (slack) use to flare up immediately when added to fire and smoke and dust use to bellow out into room. Anyhow, I note that this problem does not seem to occur on stoves that I am familiar with where the baffle plate is continually at an angle (about 45) even though many of these stove flues are not lined and just feed into ordinary clay chimneys. So we suspected that the horizontal part of the baffle was directing the smoke forward and outwards into the room. We removed the baffle and replaced it with a square flat piece of 3mm steel plate that was big enough to sit on back of fire plate/brick and reach the retaining lugs at front. This new 'baffle' was now running at 45 degrees approx and had no horizontal bit. The result was that the stove did not smoke. However, this new baffle is lower and nearer fire and it was noted that the glass and front door gets a lot hotter, so I cannot give a general recommendation for this action. However, in this case the 7kw stove is large compared to room size (13 X 13 feet) and this arrangement seems OK so far, as the stove does not need to be over fueled or driven hard so to speak.
mrtom wrote: » A response from the manufactures:Sorry to hear of your issue of smoke into the room. Whilst we would class puffs of smoke into the room to be normal on certain installations, a continuous stream is not common on FX5W stoves, in fact almost unheard of.The only instances we have come across were due to one of two things namely; mis-location of the baffle plate (see below) or lack of flue draught and/or flow.Please see the image below showing the correct location of the baffle plate:Please make sure that the baffle is the right way around and the right way up and that the small shelf support at the rear is cleaned off properly before re-fitting the plate.If this is correct and the stove is still smoking then there is only one possible further reason and that is flue draught and flue flow. Whilst a pascal reading of 20 should normally be satisfactory, this is a negative pressure reading and does not give an indication of the actual volume flow. I note that the rear vent outlet is being used and this does require more draught than the top vent for obvious reasons, there being a horizontal take-off from the back of the stove. There may be an obstruction of some kind in the system where the liner has become pinched or blocked in some way or leakage of air into the flue-way and will require further investigation. A good way to confirm this would be to remove the baffle plate from the stove completely before firing on one occasion and if this does not totally eliminate smoke when the door is opened then it confirms that lack of flue flow is the only possible issue. It is not advisable to operate the stove continuously with the baffle plate completely removed but will help identify the issue.Regards,PeterFireline Technical
rpmcs wrote: » To be honest and to the best of my knowledge any stove sold since September last year has to have a certification done by a independent test body. Normally they are put in mechanical flue to test and this puts draught between 12 and 20 pascal's and they would not get passed if it didn't operate in this environment . So I'd be surprised if the company can be pushed to do more if this is the case. But some company's state there stoves work good with less draught. So if the shop who you bought stove were willing to swap stove may be your best bet....but it's more as a good will rather than they have too. The other problem is that even a different stove from a another manufacturer may still have same problem if the problem is with the flue. So first I would look at having a chimney survey done with camera inspection.
Kash wrote: » Hello all. I have a Parkray Consort 15B stove, which I love. Heats water and the radiators. But we're extending our house, and will need 4 more radiators. How/where can I find out how many radiators my stove will support?
Wearb wrote: » You need to find the boiler output of your stove. Then measure your existing rads and get onto a rad makers site so that you can work out the output of your existing rads. Then you will be able to workout if you have any spare capacity. In any case, you are unlikely to have all your rads on at the same time.
Wearb wrote: » Putting in smaller rads won't work. If it has been correctly sized in the first place, reducing its size will mean that it will not be able to bring room up to temp.
Wearb wrote: » If it has been correctly sized in the first place, reducing its size will mean that it will not be able to bring room up to temp.
BarryD wrote: » There'd be less water circulating then in the existing part of the house, so scope for distributing more to new part.
Wearb wrote: » That is totally flawed logic. Yes there will be less water circulating, but then there will be less heat distributed. If what you are saying was correct, we could all halve the size of our rads without any consequences.
The Last Beep wrote: » I'm currently having a chimney breast opened up to make room for a Henley Cambridge 7.5kW free standing stove. My original plan was to put in bricks behind he stove and down the two sides and then have wooden beam as the mantle above the stove. Obviously I had in my mind that with the beam being combustible material I need certain clearance from the top of the stove to it but today the installers have said that they wouldn't install a stove if here was a wooden beam there at all. That makes sense to me and I'm happy to try and find a stone alternative but I'd now concerned about how clearance I need to leave all around the stove, would anyone have experience with this and know what the recommendations are or clearance at sides, back and above to non-combustible materials?
Joe1919 wrote: » There is a general minimum clearance recommendation for non-boiler stoves of 150mm (6 inches) at sides and top, and 50mm (2 inches) at rear from non-combustibles (solid stone , brick, concrete block etc.) materials that are at least 75mm (3 inches) thick. A greater clearance is desirable (imo), especially on top, to allow more heat to get away from stove and into room, as the top and sides of the stove get very hot and radiate a lot of heat, especially when burning coal.