The Hill Billy wrote: » Also, any suggestions for quality cocktails in the city center? Not looking for 2 Long Island Iced Teas for a tenner. More looking for a decent Whiskey Sour or a Manhattan.
sporina wrote: » yeah there is no comparison b/w son on a bun and uptown.. two totally different offerings and target markets
Herb Powell wrote: » Both serving food, however.
gimmick wrote: » Standards have really dropped in Burritos and Blues.
leahyl wrote: » I see a new place is due to open at the end of cornmarket street on the quay side - where the Irish Cancer Society shop used to be - think it's called the Red Dragon - Chinese, Thai and Fillipino cuisine.
northgirl wrote: » Annie's is closed. Seemingly the lease wasn't renewed.
sporina wrote: » you mean Lavelle's?
northgirl wrote: » Still says Annie's on the building...
sporina wrote: » lavelle's bar and bistro has been its name in an age
Cool_CM wrote: » I switched to Amigos a while back, my only gripe is their limited choice of hot sauces. I'd love a Boojum in Cork, their 'secret' naga sauce is amazing!
limnam wrote: » It will always be Annie's lavelle's. pfft.
leahyl wrote: » Didn't the guy who was the chef in Augustines in the Clarion take Annies over? I heard that initially there were a few teething problems but that the food was excellent then, so I imagined they were doing well. Was only talking with my friend about going there for lunch someday as we work close enough to it. That's a pity if it's closed again.
.red. wrote: » My dad still knows Mc Donalds in Daunt Square as Mandys lol
dudara wrote: » I remember a trip to Mandys being a really big deal as a kid!
sporina wrote: » good to know... need another thai place - still miss Banna... Anyone tried Soba yet in Glanmire or Blackpool?