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The Restaurant Recommendation Thread

Faith

There's been a crazy number of threads recently looking for restaurant recommendations, so I'd like to start a specific thread for it. Please post below about your favourite restaurants - why you like them, what price range they are, what type of food they serve, if they have an early bird, opening hours if you know them, where they're located. If you could include a link to the website, that would be great. The more details, the better. This is not a thread to post negative reviews - there's a thread in the main Food & Drink forum for that if you like. Basically, I want this thread to be full of recommendations, not positive and negative reviews. That being said, you can disagree with a recommendation briefly if you really feel the need to, but you must have a really valid reason such as an awful experience, rather than "I don't really like the food" or "It's too expensive".

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the beer revolu

Unfortunately, I echo the views on Pho.
Went with the voucher.
I won't be back.
Much much better ingredients than Ramem but no great flavour. My Rendang was very poor. Not like a rendang at all - more like tough, thin, stirfried beef in an overly sweet, not very fragrant, under seasoned sauce. It seems like the chef doesn't know what rendang is.
Just all very bland and disappointing.

So:
Ramem : awful
Pho: meh
Aroi : love it.

Have to try new one on Fr. Mathew St. and Malay Kitchen at Paradise Place.

sporina

northgirl wrote: »

Gosh sorry I can't remember exactly. There's a starter of breads & hummus etc., a Bouillabaisse, scallops, that's all I can remember

hmm i love bouillabaisse..

is the chef from oysters did someone say?

pwurple

northgirl wrote: »

Gosh sorry I can't remember exactly. There's a starter of breads & hummus etc., a Bouillabaisse, scallops, that's all I can remember

Thanks, I like all of those things! I'll put it on my list of places to try.

northgirl

pwurple wrote: »

Need more info! What was on the menu?

Gosh sorry I can't remember exactly. There's a starter of breads & hummus etc., a Bouillabaisse, scallops, that's all I can remember

-Toppy-

Looking at the state of it, I dont think they are even using the website
That chef they had on it Zico hasnt been there for 4/5 years I think

draiochtanois

This post has been deleted.

BailMeOut

-Toppy- wrote: »

Their website seems defaced!

did anyone call then to let them know? If not I will.

pwurple

northgirl wrote: »

I was there the other night and they serve every night with the exception of Monday & Tuesday. I saw the menu, not particularly to my taste but I'm sure others might like it.

Need more info! What was on the menu?

-Toppy-

So are they going more towards Oysters style? Or like their take on the annies style

Anything you remember from the menu?

northgirl

evilivor wrote: »

Anyone been to Annies since it reopened and, what nights do they serve food?

Tried last night and they weren't serving. Website seems to be terribly out of date.

I was there the other night and they serve every night with the exception of Monday & Tuesday. I saw the menu, not particularly to my taste but I'm sure others might like it.

-Toppy-

Their website seems defaced!

evilivor

Anyone been to Annies since it reopened and, what nights do they serve food?

Tried last night and they weren't serving. Website seems to be terribly out of date.

Oleander

nomeban wrote: »

I went for the other vegetarian dish Pesambar or something - not great. It sounded really fancy but it was just bone dry tofu, beansprouts, french beans, some cucumber with a few tablespoons of peanut sauce dolloped in the middle. I also left the plate back half eaten.

The chicken curry on the other hand, was delish. A friend had it and I gave it a taste.

I don't know what to think of the place.

My partner got the same vegetarian dish as yourself, very bland, they could at least have put some seasoning on the tofu. Not a restaurant we will be returning to.

Markcheese

Probably been reviewed to death,but, went to market lane this evening (first time in a couple of years ) .Brilliant . Nice menu , reasonable prices,good service and ... The food tasted great .
Four adults and two kids, mains and desserts,a couple of glasses of vino and tea-coffee less than 130 euros -

sporina

nomeban wrote: »

I went for the other vegetarian dish Pesambar or something - not great. It sounded really fancy but it was just bone dry tofu, beansprouts, french beans, some cucumber with a few tablespoons of peanut sauce dolloped in the middle. I also left the plate back half eaten.

The chicken curry on the other hand, was delish. A friend had it and I gave it a taste.

I don't know what to think of the place.

the reviews from pho seem to be poor all round.. i know a few who have been there and reports were poor..

hope it improves so it can survive - cos at this rate it won't..
and afaik the owner use to run the cafe in the glucksman?

nomeban

emeo wrote: »

Myself and OH went to Pho the new place on Douglas street last week, got a voucher on Living Social and said it was worth a try, passed it a few times and it looked nice.
Ordered the veg red curry and he got Beef Pho, we ordered fresh spring rolls to share.
The food came out my and looked well, the Pho which to my understanding was a soupy kinda dish,looked like a salad with noodles and some greens and dull grey beef with some pink bits on top. The curry contained a few bits of unseasoned tofu and a bit of brocolli and tasted like water which some chilli had been fired into, the OH picked at the beef and wouldn't even eat it, the spring rolls were ok, but at 9.99 for three veg spring rolls they would wanna be. Won't be recommending or returning, I didn't bother complaining as I had a voucher but the full plates handed back spoke for themselves

I went for the other vegetarian dish Pesambar or something - not great. It sounded really fancy but it was just bone dry tofu, beansprouts, french beans, some cucumber with a few tablespoons of peanut sauce dolloped in the middle. I also left the plate back half eaten.

The chicken curry on the other hand, was delish. A friend had it and I gave it a taste.

I don't know what to think of the place.

emeo

Myself and OH went to Pho the new place on Douglas street last week, got a voucher on Living Social and said it was worth a try, passed it a few times and it looked nice.
Ordered the veg red curry and he got Beef Pho, we ordered fresh spring rolls to share.
The food came out my and looked well, the Pho which to my understanding was a soupy kinda dish,looked like a salad with noodles and some greens and dull grey beef with some pink bits on top. The curry contained a few bits of unseasoned tofu and a bit of brocolli and tasted like water which some chilli had been fired into, the OH picked at the beef and wouldn't even eat it, the spring rolls were ok, but at 9.99 for three veg spring rolls they would wanna be. Won't be recommending or returning, I didn't bother complaining as I had a voucher but the full plates handed back spoke for themselves

sporina

so we went to fenns - the starters and most of the deserts were a non runner but 5 stars for the mains, the service and the general atmosphere… and on the deserts - the flourless chocolate pudding was out of this world….

most had beef dishes and two had fish - monkfish - all plates were almost licked clean - and there was a chef among us,..

so reasonable too..

for those of you who like good food - wanna be a little adventurous, wanna try something new without breaking the bank should try it - v v happily surprised.

and i was delighted as i am the local and the guests were visitors = they were v happy,..

nerwen

sporina wrote: »

going to fenns quay tomorrow night - i have some steak lovers in tow - anyone been?

I have and I LOVE that place. I'm not sure it's a steak lover's kind of place though - not even sure they have straight up steak on the menu.

It's what I'd call modern Irish and the food is so good there. I've had a featherblade of beef in there, which was literally falling apart on the plate and the jus that came with it... some kind of mushroom and red wine concoction that I still dream of. Their version of bacon and cabbage is amazing and they occasionally have a dessert which is kind of like a panna cotta but made with carrageen moss. The food is always inventive, perfectly cooked and tasty.

I have a lot of love for that place, in case it wasn't obvious.

But if someone is expecting a steak I don't think I'd take them there. I'd be sad about not going though!

sporina

going to fenns quay tomorrow night - i have some steak lovers in tow - anyone been?

nerwen

but1er wrote: »

Dub looking for recommendations for a meal next weekend, what's the name of the wings place??

It's Wild West Wings on Washington street.

Went today and was pretty impressed. Had a starter portion of both the ribs and wings. The ribs were nice enough, didn't blow my mind or anything but nice. I had the Italiano wings which came with parmesan and a garlic dip, totally up my alley. Plenty of wings even for a starter, loads of parmesan shavings on there, crispy skin... Yum! One of the guys I was with is a real heat fiend and he had the insane wings which gave him a bit of a sweat, he was quite pleased.

dan185

but1er wrote: »

Dub looking for recommendations for a meal next weekend, what's the name of the wings place??

I'm a Dub, get a KCs.

but1er

Dub looking for recommendations for a meal next weekend, what's the name of the wings place??

Cool_CM

pwurple wrote: »

I never remember them having scampi. Certainly don't do them now. Was it somewhere else?

They used to have shrimp too. Was great!

WhiteRoses wrote: »

I've heard great things about the new wings place on Washington street. Anyone been yet? Will probably go there for lunch tomorrow, looking forward to trying it.

I was there on Saturday and they were still finding their feet. Didn't try the wings as they had run out of them and were in the process of getting more from the English Market, the upstairs wasn't open yet either so they were turning people away as there weren't enough tables. Had the Toro Loco burger and it was quite good, €12 though so not something I'd be having every day!

Milly33

sporina wrote: »

can you "sit in" in the fishwife? and are they open on sundays?
if so i thought sunday was a bad day for fish? either none of if there is, its not fresh?

very very small as in you could fit there if no one else was there.. The Shelbourne across the road, lets you eat there.. You could order and then sit outside there and eat. Yummie defo go for the smoked haddock

SusieBlue

I've heard great things about the new wings place on Washington street. Anyone been yet? Will probably go there for lunch tomorrow, looking forward to trying it.

Oleander

sporina wrote: »

can you "sit in" in the fishwife? and are they open on sundays?
if so i thought sunday was a bad day for fish? either none of if there is, its not fresh?

You can sit in the Fish Wife but it is very small, anytime I've been in there we got takeaway, I bet it tastes even better when you eat in and everything is hot.

According to their Facebook page they are open 7 days a week and I'm pretty sure we've been in on a Sunday on the way back from town.

I'm pretty sure they will be honest with you about how fresh their fish is but even the supermarkets don't get fresh fish in on a Sunday (same with breads, usually baked on the Saturday). Being a Sunday wouldn't put me off ordering the fish. They're hardly going to sell out of date fish, then they would have a bad reputation.

sporina

Oleander wrote: »

I love the Fish Wife on McCurtain St, I think they do the best chips in the city. Haven't tried Chish & Fips but that is such a good name for a chipper.

can you "sit in" in the fishwife? and are they open on sundays?
if so i thought sunday was a bad day for fish? either none of if there is, its not fresh?

dan185

I had a king creole and a garlic chips

The creole was really good, if a little bit off on the 'construction', as in I was biting into chunks of chicken then next bite chunks of lettuce etc.

The garlic sauce and the chips were to die for though. I love a garlic sauce and even though I don't eat chipper food very often, this was the best I've ever tasted.

Malari

Chish and fips is Crosshaven I think?