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Food from other cultures which you like and get here

Specialun

I love polish meat. Espically the kolbassa sausages. The shop also has Milka biscuits which are savage..and then also have white kit kats which i can never find in irish shops.btw I know kit kat doesnt really count as a different cultures foodWell AH is there any food from different cultures you like that you can buy here

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Sir Digby Chicken Caesar

coffee flavoured milk

used to be able to get it in shops here a few years ago but all of a sudden it just dissapeared

i guess no one but me liked it

Wacker The Attacker

Superquin sausages, kerrygold butter, batch loaf and a nice drop of scald.

with a bar of cadburys to follow

beat that other cultures

(p.s i forgot tayto, corned beef, and stew)

Shenshen

Ritter Sport chocolate. You can get one or two kinds of it here sometimes, but nowhere near the enormous variety I'd be used to from home. So I regularly get my mum to send some over.

Same goes for jams. Too little choice here

And I do love rosehip jam.

DrumSteve

They really don't serve poutine in enough places here.

AnonoBoy

Pizza is quite nice.

Pasta.

Hamburgers.

All lovely really and freely available for some time now due to trade routes.

MadsL

Specialun wrote: »

I love polish meat.

Have we not made any jokes about this yet? For shame AH.

DrumSteve

MadsL wrote: »

Have we not made any jokes about this yet? For shame AH.

He likes to polish meat?

Is that the joke?

dodderangler

DrumSteve wrote: »

He likes to polish meat?

Is that the joke?

No he likes polish sausage!
Kinda in the sentence

The Backwards Man

Corned beef. Irish pubs across the globe have it, you never see it here though.

Lawrence1895

German beer from the tab...I'm here for 9 years, never got any

jimgoose

Spam. England's greatest contribution to the culinary art since the beef'n'ale pie. Loves it fried, I does. Mmmm, angioplasty... :cool:

uch

Chicken Balls, sweet & sour sauce and Chips after a feed of Gargle on a Sunday afternoon

The One Who Knocks

Anything mexican/italian etc.

Muise...

sushi sashimi sushi sushi - even the names sound like a cute little pixie shushing a kitten.

Madam

Roquefort cheese - you can buy it here but it doesn't taste the same(like most things from abroad).

Herb Powell

Lars1916 wrote: »

German beer from the tab...I'm here for 9 years, never got any

Presume you meant tap, Erdinger and Paulaner are all over the place in Ireland.

Lawrence1895

Herb Powell wrote: »

Presume you meant tap, Erdinger and Paulaner are all over the place in Ireland.

Sorry, I meant 'tap' indeed

What about a decent German Lager, such as Warsteiner or Krombacher? Or 'Diebels Alt' (even if it's not a Lager, but very yummy)

hfallada

In fairness Irish food might be expensive but its incredible. You go the UK and the sausages are ****, you go to Germany and the butter is inedible ( the most popular butter in German is Irish made Kerrygold), you go to Italy and you miss a good burger.

The only food I miss, is Irish food on holidays. You can never beat Kerrygold or Irish beef.

Shenshen

Lars1916 wrote: »

Sorry, I meant 'tap' indeed

What about a decent German Lager, such as Warsteiner or Krombacher? Or 'Diebels Alt' (even if it's not a Lager, but very yummy)

Meh, keep the Warsteiner, but if you can find Radeberger on tap anywhere, do let me know.

biko

Sushi
Kebab
Meatballs

Ush1

Persian kebab from Zaytoon. Even tastes great sober.

Muise...

hfallada wrote: »

In fairness Irish food might be expensive but its incredible. You go the UK and the sausages are ****, you go to Germany and the butter is inedible ( the most popular butter in German is Irish made Kerrygold), you go to Italy and you miss a good burger.

The only food I miss, is Irish food on holidays. You can never beat Kerrygold or Irish beef.

this sounds like you: http://waterfordwhispersnews.com/2013/11/03/foreign-milk-tastes-horrible-agrees-everyone/

Shenshen

hfallada wrote: »

In fairness Irish food might be expensive but its incredible. You go the UK and the sausages are ****, you go to Germany and the butter is inedible ( the most popular butter in German is Irish made Kerrygold), you go to Italy and you miss a good burger.

The only food I miss, is Irish food on holidays. You can never beat Kerrygold or Irish beef.

Well, if you can get butter in Ireland.
For some reason the Irish seem to be mostly content with "dairy spreads", to the point of even calling them butter.
I can honestly say I'd never before tasted anything so vile.

I'm not keen on either sausages nor burgers, so can't comment on that.

April O Neill

Shenshen wrote: »

Ritter Sport chocolate. You can get one or two kinds of it here sometimes

Ah now, you can get more than one or two types of it in Ireland. You'd regularly see 5+ varieties of it in shops here, or two or three at the very least.

Captain Farrell

hfallada wrote: »

In fairness Irish food might be expensive but its incredible. You go the UK and the sausages are ****, you go to Germany and the butter is inedible ( the most popular butter in German is Irish made Kerrygold), you go to Italy and you miss a good burger.

The only food I miss, is Irish food on holidays. You can never beat Kerrygold or Irish beef.

You must be kidding, a Cumberland Sausage beats any of the crap Irish ones any day of the week.

Irish beef takes some beating though.

Can pick up some great veg from some of the ethnic shops though, love me a bit of Okra.

Can't get enough exotic meats in Ireland. No zebra, ostrich, kangaroo or crocodile. Usually being them back with me from trips to the UK(Waitrose, how amazing you are...)

uch

Cumberland sausages taste like a mix of Sawdust and dog shíte

Lawrence1895

Shenshen wrote: »

Meh, keep the Warsteiner, but if you can find Radeberger on tap anywhere, do let me know.

Do you know this one here? :cool:

http://www.brinkhoffs.de/switch

Rud

I love the Brazilian drink Guarana which is available here

131spanner

Fahitas with a BBQ powder, mad for them.
The usual pizza's, pasta, burgers.

Madam

You can buy fresh ostrich in Ireland - there's a farm that breeds them in Donegal(nice if you can get it). Cumberland sausages are my favourite (the big curved one's that is:) but not as good as a nice Lorne slice on a roll in the morning).