We’ve some important news – All Superquinn’s 24 stores will be renamed as SuperValu in February 2014
products like the Superquinn sausage, Superquinn steak and Sean’s brown bread will remain.
Miss Lockhart wrote: » And what difference does it make to you whether they make their own food or not? Or what price they choose to pay? You talk about judgemental snobbery but so far the only such carry on in this thread has been your own snide insults.
anncoates wrote: » What's with those ready meals in M and S? Stuff like Cream of Artichoke, Fennel and Scallion Bake? Just bourgeois Pot Noodles, let's be fair.
Miss Lockhart wrote: » I don't really care tbh. .
anncoates wrote: » Just bourgeois Pot Noodles, let's be fair.
anncoates wrote: » Your constant replies suggests otherwise. Come on, have a packet of Artisan Workman Cheddar and Caramelized Shallot Potato Bakes and calm down.
April O Neill wrote: » Like the bogstandard sausages people rave about?
April O Neill wrote: » Do people not read threads?
Nadser wrote: » Think you mean Knocklyon!.
yop wrote: » Where will i get my yellow pack stuff now!!!!
hoodwinked wrote: » seriously? take a look at the fruit and vegetable section in Supervalu clonakilty and come back and try to justify that post :eek: a punnet of strawberries €2 and they were the juiciest sweetest strawberries i've had this year. watery flavoured strawberries €5 in Tesco!
Highflyer13 wrote: » Pretty sad news actually. Another iconic Irish store gone plus there is a noticeable difference between the quality of both. Can't beat the freshness of the Superquinn foods.
chuckyarelaw wrote: » I can't agree. I would shop in SuperValu before any other supermarket They have great value and offer a great selection of everything, especially fresh meat and fish.
Red Pepper wrote: » I don't shop in superquinn as a rule. Too many Dublin accents.
studiorat wrote: » Superquim and Supervalue have been the same company since 2011. .
Xavi6 wrote: » If you read the OP I already said the sausages are safe. So no, not like them.
gline wrote: » Supervalu...lol..how are they taking over SQ, should it not be the other way around.
anncoates wrote: » Your constant replies suggest otherwise. Come on, have a packet of Artisan Workman Cheddar and Caramelized Shallot Potato Bakes and calm down.
anncoates wrote: » Superquiinn sausage fetishism is always a good moron detection device: they're primary a badge of nostalgic, supposed class affinity rather than something you can find (that are just as good or better) for far cheaper elsewhere.
April O Neill wrote: » Because there are far more Supervalu stores around the country.
April O Neill wrote: » Followed by "hand crafted by pixies" sherry trifle.
dark crystal wrote: » And no, before that moron detection device of yours starts buzzing,
gline wrote: » True, I forgot it was nothing to do with quality.
0ph0rce0 wrote: » I know i'd prefer that pixie trifle than a lidl or aldi GOCHALSHTAGENFLUR Trifle.
April O Neill wrote: » Good that you like it, because you'll pay well for it!
anncoates wrote: » SQ has performed this - admittedly genius - business where people will pay more to shop in - what is still essentially - a supermarket where the majority of goods can be bought cheaper elsewhere but would feel ashamed to do so,. I'm not the target audience because I just go shopping to buy decent quality food and other items wherever I can find them - supermarket, wholesalers, wherever, and I'm not concerned with paying way over the odds "for a shopping experience" or to the privilege of smelling baking bread when I shop.
0ph0rce0 wrote: » I know, because it's nicer.
April O Neill wrote: » How many different Supervalu store have you been in?