Succulent turkey style roast, ready sliced, with four vegi-deli sausages wrapped in vegetarian rashers and a mouth watering turkey flavour gravy.
Tar.Aldarion wrote: » cornucopia let you pick from 4 dishes and will cook your dinner for you mmm
vaalea wrote: »
vaalea wrote: » Please let me know about the veg options at M & S... vegan too??
vaalea wrote: » Vegan xmas dinner... not making it this year though. apple-cranberry dumplings from tofurky box, beans with nutmeg, corn with soygarden, peas with basil, carrots with agave nectar and cinnamon, potatoes with garlic, cranberry sauce, sweet potatoes, broccoli and cauliflower with curried "cheese" sauce. tofurky with gravy, stuffing.http://www.nytimes.com/interactive/2010/11/08/health/20101108_thanksgiving.html Please let me know about the veg options at M & S... vegan too??
Waterfordlass wrote: » For Christmas dinner, I never use fake 'meats'. I do roast and mashed spuds, homemade stuffing and bread sauce, sprouts, mashed swede, diced carrots, marrowfat peas, roast parsnips and Yorkshire puddin' with lots of yummy veggie gravy ....all washed down with a nice Aussie chardonnay and followed by christmas pud and lashings of whipped cream. Oh I'm so hungry now.
chucken1 wrote: » Im pretty much the same. (veggie 30yrs ) I love cooking, so dinners just dinner really..I do it every day Cooking meat for the hubby though as I always do.
Sajan wrote: » Thinking of trying something with a Butternut Squash. I have a butternut squash, stilton with Cranberry and Pine Nuts.. Any ideas?