slayerking wrote: » Its about time they reduced their prices. I don't drink the stuff myself but it's a ridiculous price in a pub. Even with a 10% reduction its still too expensive IMO.
Max Power1 wrote: » why buy a pint bottle? if i want a pint of bulmers, ill get a pint of draught for roughly 4€, why pay more??
IrishWhiskeyCha wrote: » In the report it says 'The price cut is expected to hit C&C’s revenues on Bulmers although this is not expected to be material to the group' What a load of rubbish, just trying to make us feel sorry for them ... sales of Bulmers have been seriously falling over the last fwe year so they are just trying to entice people to buy again ... so if they sell more by reducing price they will increase over all sales and revenue ... but as people have already said it is still over priced. 6 pack of 33cl magners in an offlicence in the north £3 6 pack of Bulmers here €10.99 bloody disgrace. What gets me is they will not come out with a decent dry cider ...instead all we get is the sweet crap they flog as Premium cider :mad:
cuddlycavies wrote: » How anyone can drink six pints of the stuff is beyond me.
Paid €6.50 for a pint bottle of bulmers in the Church on Jervis street
6:50 for a pint bottle of bulmers in eamonn dorans.
was in Messrs McGuires and was given a receipt back with my change. Had a look at it and saw that a pint bottle of bulmers on it was €7.90!!!
in some pub in Athlone(can't remember name now) that a pint bottle of Bulmers was €7.90
Capt'n Midnight wrote: » isn't that just a half litre ?
lmtduffy wrote: » keep in mind bottles are often more per ml than draught because of the cost of storing and sorting of the bottles for recycling.
Capt'n Midnight wrote: » Thanks I had always wondered why soft drinks always cost far more than alcoholic ones, there was me thinking it had something to do with publicans seriously taking the piss.
toiletduck wrote: » is there really that much of a difference between draught and it tastewise?
BeerNut wrote: » As mentioned above, you can serve the bottled version over ice. Making it colder means you don't have to taste it. Another win for people who don't like the taste of drink.
toiletduck wrote: » I saw the letter they sent out. Laughable really, looking for sympathy and all. I don't "get" the concept of a pint bottle, is there really that much of a difference between draught and it tastewise?
ronaneire wrote: » I paid €2.80 for a spash of coke from a minging syrup machine in a pub on Sunday night
BeerNut wrote: » Making it colder means you don't have to taste it. Another win for people who don't like the taste of drink.
Mantel wrote: » One reason people prefer is, you know what your getting from a bottle. With draft stuff it can vary from pub to pub depending on their pints. Then there's the pouring your own in to a pint glass with ice, makes you thing there's more of it It just sounds messier with a draft pint and ice on the side.
Davidth88 wrote: » On draught cider, I was told by a publican once that the lines are really difficult to keep clean because they get really sticky.
IrishWhiskeyCha wrote: » Next put 1 Keg (88pints) beside 4 boxes of stacked beer x 24 bottles (96 beers) .
IrishWhiskeyCha wrote: » This tirade is not aimed at you lmtduffy But that is more rubbish from the Vintners trade trying to justify the bull on pricing. We are being totally ripped off and the pub trade is dying on it's feet yet they will not tackle the one reason that people are not going to the pup as often as they did ... pricing :rolleyes: ... idiots ... how can you feel sorry for a trade like that. I used to work in a night club when I was a lad and 2 people could sort a whole raft of bottles in the bottle yard in an hour. So the extra labour is minimal in the big scheme of things. Soft drink mixers cost pittance and they is at least a 10 fold mark up on them. A vodka & Coke should cost the same as a pint or close to it. Next put 1 Keg (88pints) beside 4 boxes of stacked beer x 24 bottles (96 beers) . Where is the major space difference, I actually think the keg may take up more space and is much heavier so a bigger effort in moving from yard to keg room. You have to provide fridges for bottles of beer but you have to have a whole spare room (basement) with coolers, gas canisters pipes with draught. Which is easier to manage tell me. So where is all the extra work coming from ... oh yea I'll give the getting rid of the boxes a bit of an extra there. There may be a cost in getting rid of the packaging but a smart manager should be able to recycle for free. The Vintners Association :mad:
Mantel wrote: » Actually, do the suppliers take back the bottles like the kegs or do the pubs have to get rid of them on their own?
lmtduffy wrote: » but bottles are more labour intensive than kegs when it comes to storing,moving, serving and disposing.
rubadub wrote: » It sickens me being in rounds with bottle drinkers. In town I find the average is €5 for a pint of heineken and €5.20 for a bottle, that is €8.95 per pint. There is no way the additional overheads of serving drink in a bottle would cost €3.95 more.