mayordenis wrote: » Sometimes I'll pour Goundenband into a pint glass and just pretend.
kenmc wrote: » Porterhouse do a seasonal Chocolate Truffle Stout too, which I think is far superior to Youngs DC Stout.
oblivious wrote: » Try and get you hands on Rodenbach grand cru
oblivious wrote: » Should be available soon me thinks!
Des wrote: » I thought it usually came out at around Autumn/Winter...no? As an aside.
oblivious wrote: » I though it was a special for valentines and paddies day?
Des wrote: » I thought it usually came out at around Autumn/Winter...no?
Des wrote: » Hmm. I definitely remember being in Porterhouse Temple Bar of a cold evening and drinking it.
kenmc wrote: » Well wiki says spring, which would tend to match up with these rating dates
kenmc wrote: » Well that narrows it down to around an 11 month window then
Kork Boy wrote: » I'm not a big stout drinker but I always seem to go back to Guinness, i still have much to learn though
slayerking wrote: » Its probably Youngs double chocolate stout... Really nice chocolate stout, rich chocolate flavour as you'd imagine. Its Delicious but I dont think I could drink more than 2!! Def worth tracking down. I picked up mine in an offie is Galway but I'd imagine Redmonds of Ranelagh would be your best bet if your lookin for it.