Biggins wrote: » If this is a half serious thread, one reason is on religious grounds. Certain foods contain contents that go against their faith. Contains meat, alcohol, etc in the ingredients. This is not to explain all but I know a few that stay away for these reasons alone. (McDonald's, if I remember right, in India had to change their cooking oil in their fryers because of this alone last year)
Tha Gopher wrote: » Have you ever seen a black, Asian or East European buy food in a chipper? It just struck me today but.....I havent. Ever. Any reason why immigrants eat in McDonalds, BK, KFC etc etc as much as the Irish, but seemingly never a chipper?
RealEstateKing wrote: » Because the food in the average Irish/English chipper, is , by international standards, absolutely filthy grease-soaked muck that you wouldn't feed to a dog that you really, really didnt like. Now granted, McDonalds is crap too, but its nowhere near as bad as the food we like to consider our national cuisine. Irish food is generally best consumed after large amounts of alcohol, and forgotten about the next day.
RealEstateKing wrote: » Irish food is generally best consumed after large amounts of alcohol, and forgotten about the next day.
ScumLord wrote: » Easily forgotten as long as you don't step in it the next day.
Duck's hoop wrote: » If this is true it's either the price or they don't fancy the food. Or they don't fancy that food at that price.
anladmór wrote: » i'd say if it wasn't for the brits we'd be the least obese nation in europe. we'd eat fish and healthy food and it would have been so better.
RealEstateKing wrote: » Because the food in the average Irish/English chipper, is , by international standards, absolutely filthy grease-soaked muck that you wouldn't feed to a dog that you really, really didnt like.
ejmaztec wrote: » Best country in the world for a guaranteed heart-attack chipper is Scotland. They push their grease-soaked barely beating hearts around in wheelbarrows.
Tha Gopher wrote: » But the original point is, why not the local chipper, yet there are loads of EE eating in my local McDonalds, and Chinese and black people seem to eat KFC by the (litreally) bucketload. Whats so suspicious looking about the local chippers?
herya wrote: » It could be portion size. Honestly your average 1/4 Pounder with chips from a local chipper could easily feed two, if you eat all of it you're either bloated or have to throw something away. I don't take standard size meals anymore cause I would die, switched to a small salad burger or kid's meal but not all chippers offer kid's meals. I guess that fast food chains offer more realistic size meals?
phasers wrote: » Doesn't that mean you're getting more for your money in the chipper? I generally find them cheaper
minidazzler wrote: » *Searches for Sarcasm*.... *Sarcasm not found* *Check with poster to see if there is Sarcasm* Are you being sarcastic???