hussey wrote: » same thing but we have black pudding ... according to my local cafe that does Irish and english breakfasthttp://en.wikipedia.org/wiki/Full_breakfast#Full_English_breakfast
Go-Go-Gadget wrote: » Black pudding is taken from the scottish fry up, irish fry up is usually unique in being accompanied by white pudding and traditionally soda bread. English breakfast has baked beans and fried bread.
chin_grin wrote: » Doesn't beat an Ulster Fry................mmmmmm fried potato bread. Awwwwwwwwwwwwwwwwwww.
Xavi6 wrote: » But isn't the Ulster fry just part of the English fry?
thelordofcheese wrote: » you havn't lived until you've seen a lorne sausage and gone "What the fuck"? Scotland is in a universe all it's own where nothing makes sense.
lynchie wrote: » Square sausage
Kablam wrote: » Try this one on for size "milkygravy", you basically pour a drop of milk into the pan when you're finished all the frying, heat it, lash in load's of salt and pepper then pour it over your full irish. Not a big fan myself but the father swears by it.
Fratton Fred wrote: » A well knwon cure for heart disease :eek: