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What way do you like your beans?

AMKC

Me I like mine cold. I know some people like them hot but to me that just ruins them. I had a gf once who thought cold beans were yuck.
So how do you like yours?

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florawest

PsychoPete wrote: »

People that eat cold beans are also the type of people that leave the teabag in the cup

Ah no, I don't leave my teabag in cup yuch, but cold beans only way to go yum oh and cold toast, as soon as it has popped put two pieces together triangle, then butter ( real only) when cold.

[Deleted User]

Gregor Samsa wrote: »

Not sure why you’re bringing the special case of diabetics up. They have to be careful about all carbohydrate intake. That doesn’t mean that beans should be avoided by all people because they’re “full of sugar”, which was the claim in the post was replying to. Everyone should have a balanced diet and be mindful of nutrition content and portion size. It doesn’t mean beans - or apples - should be totally avoided for most people.

Right, I know. But the sugar in beans is hitting coca cola sort of levels. Just adding context since comparing food to fruit makes most things sound perfectly healthy sugarwise.

Gregor Samsa

[Deleted User] wrote: »

Right.. But most fruit is really sugary. Like diabetics have to be careful about what fruits they have and how much.

Not sure why you’re bringing the special case of diabetics up. They have to be careful about all carbohydrate intake. That doesn’t mean that beans should be avoided by all people because they’re “full of sugar”, which was the claim in the post was replying to. Everyone should have a balanced diet and be mindful of nutrition content and portion size. It doesn’t mean beans - or apples - should be totally avoided for most people.

[Deleted User]

Gregor Samsa wrote: »

9.8g sugars per 100g in standard Heinz Baked Beans. That's sugars from the beans themselves, the tomato content and added sugar. About the same sugar content per 100g as an apple.

Right.. But most fruit is really sugary. Like diabetics have to be careful about what fruits they have and how much.

nothing

No added sugar, touch of curry powder, hot over a baked potato and some cheese. Mmm pure comfort.

COVID

Quantum Erasure wrote: »

With a nice Chianti

skooterblue2 wrote: »

I like my Fava beans with some liver and a nice Chianti ....

Post #12
Bean there, done that.

skooterblue2

I like my Fava beans with some liver and a nice Chianti ....

Gael23

Plenty of beans are good to keep you nice and regular

Alejandro68

Lima beans slow cooked with onion and pork.

Gregor Samsa

SineadSpears wrote: »

Gregor, you like cold beans, & Heinz!
& there's me thinking i liked you:(
Please don't make it any harder & say you drink Barry's too??

No, no, no, I'm strictly a Lipton man.

I keed, I keed. Lyons! Only ever Lyons.

magic_murph

gently cupped in the warm loving palm of a hot, supple, sexy wan.

pickarooney

With pork and rice or refried or simmered for ten hours in duck fat or in a feijoada

SineadSpears

Gregor, you like cold beans, & Heinz!
& there's me thinking i liked you:(
Please don't make it any harder & say you drink Barry's too??

SineadSpears

Beans on toast is the only way I'd eat baked beans.

& I don't pour the beans over the toast. I mash them, as previously stated, then put a small spoonfull at a time on to the toast & eat like that.
Soggy toast from the beans being on top doesn't appeal to me at all

Gregor Samsa

carbsy wrote: »

Baked beans - Processed crap.Full of sugar.Keep away!

9.8g sugars per 100g in standard Heinz Baked Beans. That's sugars from the beans themselves, the tomato content and added sugar. About the same sugar content per 100g as an apple.

Thelonious Monk

carbsy wrote: »

Baked beans - Processed crap.Full of sugar.Keep away!

I mean they're still good for you, I don't think baked beans are something we need to worry about when it comes to the obesity crisis in Ireland

[Deleted User]

sbsquarepants wrote: »

Could not be more wrong!:mad:

I will not eat sausages who have come into contact with beans, they absolutely must be kept separate and only allowed meet in the stomach.

What the hell is wrong with you!

What's wrong with me?

I hate to be the one to break it to you, but there's something very, very wrong there.

It's almost as bad as not wanting to handle tins containing baked beans.

Fire up the frying pan there and get stuck in. It's like the first time you drink Guinness. Get onto the tail end of that second pint and you'll never look back. Same goes for the sausages with baked beans.

sbsquarepants

Graces7 wrote: »

Interesting irrelevant fact; you pay ten cents more for a ring pull tin of beans than for a non ring pull. Learned that when I asked the checkout guy in LIDL in Killarney...

Really? That's some difference percentage wise!

I can't remember the last time i seen a non ring pull can though.

Graces7

Been off beans for weeks.. When I did have them always hot and sometimes with bangers.. Bangers and beans! A match made in heaven....

Interesting irrelevant fact; you pay ten cents more for a ring pull tin of beans than for a non ring pull. Learned that when I asked the checkout guy in LIDL in Killarney...

carbsy

BorneTobyWilde wrote: »

I like them like this. A nice evening snack

:D:D

carbsy

Baked beans - Processed crap.Full of sugar.Keep away!

sbsquarepants

JayZeus wrote: »

All things considered, there's no better pairing than a tin of Heinz baked beans and a pack of Superquinn sausages, fried low and slow on the pan, then covered in baked beans. Nothing. Else. Needed.

Could not be more wrong!:mad:

I will not eat sausages who have come into contact with beans, they absolutely must be kept separate and only allowed meet in the stomach.

What the hell is wrong with you!

BorneTobyWilde

I like them like this. A nice evening snack

sbsquarepants

AMKC wrote: »

Me I like mine cold. I know some people like them hot but to me that just ruins them. I had a gf once who thought cold beans were yuck.
So how do you like yours?

I like them cold cold. Love them straight from the fridge, a bit less out of the press and I don't like them hot at all. I also drain off as much of the sauce as i can - that's muck!

[Deleted User]

All things considered, there's no better pairing than a tin of Heinz baked beans and a pack of Superquinn sausages, fried low and slow on the pan, then covered in baked beans. Nothing. Else. Needed.

Thelonious Monk

I cook a load of different types with lentils too in slow cooker. Mutti tomatoes, curry paste, loads of garlic and chilli, delicious and nutritious.

IAMAMORON

Heated in a pot and poured over crispy cold buttered toast, greasy spoon style.

Nice with steak also.

Poochie05

Heated, on buttered toast. Have no place in a full Irish breakfast

Church on Tuesday

JayZeus wrote: »

The best way to eat cold beans is straight from the can, while sitting on the couch, drunk, wearing a pair of underpants on your head because you’re really that much of an idiot.

AMKC

I really do not get why people do not like cold beans and Heinz are the best but I eat Bachelors too but prefer Heinz. I love them straight out of the fridge nice and cold added to a nice hot dinner. Heating up beans just ruins them and they become horrible.