Recliner wrote: » I bought the fancy funghi or whatever they're called. What did people do with them? I was thinking of cooking them in some butter and thyme, add some cream and have on toasted sourdough? Opinions or other ideas please.
jordata wrote: » They are yummy - taste like real mushrooms. Your serving suggestion sounds lovely. I use them for risotto or omlettes. Or here is a link to a Kevin Dundon recipe that they would work in also.https://www.sundayworld.com/lifestyle/food/kevins-kitchen-wild-mushroom-tagliatelle-and-blue-cheese-bruschetta-39635441.html
Ryath wrote: » I liked them in this Jamie Oliver recipe Pappardele with wild Mushrooms It's from his first book and a meal I still make regularly 20 years later. Very little prep and can be cooked in 5 minutes.
nc6000 wrote: » I saw these in my Aldi last night so picked up a bag, can't say I saw them before but there seemed to be plenty in the freezer and no indication they were being discontinued.
donegal_man wrote: » Plenty of the skin on chips in Letterkenny this afternoon.
nc6000 wrote: » We had the skin-on fries, they were very nice. Went to get some more but there were none in the freezer. It seems buying only one bag when you see them is stock was a rookie mistake.
Muahahaha wrote: » No stock of them in my Aldi yesterday either and the price sticker wasnt on the freezers so they must be out of them where I am. I have 1.5 bags in the freezer but if they show up in store again I'll be getting three bags just to make sure I made garlic cheese chips with them last night using that Heinz Turkish style garlic sauce and some grated cheddar melted on top, it was a very tasty Friday night tv dinner.
McMurphy wrote: » Where can this stuff be bought???
con747 wrote: » Supervalu stock it https://shop.supervalu.ie/shopping/food-cupboard-mayonnaise-salad-cream-heinz-garlic-sauce-230-grams-/p-1287982000 Tesco https://www.tesco.ie/groceries/Product/Details/?id=298231092
bonzodog2 wrote: » and Tesco, who also do an own brand version (that I havent tried) that is slightly bigger and a bit cheaper
Muahahaha wrote: » Id say Tesco the best bet for it, my SV and Dunnes sometimes have it but Tesco always seem to have it. It comes up in the middle aisles in Aldi too but only every few months and at the same price it is in Tesco anyway (1.99). Search it out if you can, its a really tasty garlic sauce with a nice tang to it, it goes very well as a dipping sauce with the Aldi Carlos garlic pizza breads too and for spicy chicken wings.
fin12 wrote: » https://www.yaycork.ie/aldis-prosecco-advent-calendar-is-out-soon-and-honestly-this-is-excellent-timing/ Prosecco advent calendar coming soon.....
vicwatson wrote: » Any price on this? I note it’s £60 but with our excise etc Oops EDIT - I now see it in the link €78.68 cheers
whiskeyman wrote: » Anyone's Aldi shutting down the non essential stuff yet?
snowgal wrote: » No, why have you seen this? I didn’t hear they would....
Cazale wrote: » Aldi have a new 750g beef stew in a sealed pack that you add water and veg to and slow cook. Made it the other day and it was terrible. One of the worst meals I've had in a long time. The beef was cheap and there was big lumps of fat in it. Awful stuff. Did a lovely slow cooked chili with their beef brisket and did another gorgeous slow cooked beef and Guinness stew recently with their diced beef. I'll stick to making it from scratch in future.