dxhound2005 wrote: » Google.
JasonStatham wrote: » I want to know what they were doing when they decided to create boards.ie. what on earth where they doing haha.
JohnnyFlash wrote: » They discovered monkfish tasted delicious. And did the brave soul who first tried then lie to his community about how good it tasted so he could keep it all for himself? ‘Absolutely fücking disgusting, lads. Stick to the porridge’.
Jonybgud wrote: » Who discovered there was a safe line in the Fugu fish........... Eat this side, die if you eat this side....
Jonybgud wrote: » As the title suggests I wonder what exactly was going on when people first discovered oysters are edible? Who's idea was it to make cheese out of animals milk and what exactly were they trying to do? What else?
Tilikum17 wrote: » You’ve no problem with them drinking the milk from another species tit, just that the decided to make cheese out it. Interesting.
Jonybgud wrote: » Who's idea was it to make cheese out of animals milk and what exactly were they trying to do?
Your Face wrote: » I always found the logic behind this allusion to be weak. Humans are mammals and when young are nourished by milk from the breast. It doesn't take much to deduce that similar nourishment may be obtained from milk from another mammal with similar physical mechanics.
Jonybgud wrote: » Inter-species suckling isn't that uncommon, processing the product is.
Tilikum17 wrote: » ...Which in itself has to go through a whole process for it to become safe for us to drink.
Tilikum17 wrote: » It’s incredible uncommon. In fact we are the only species on the planet that activity drink the milk of another species.
Jonybgud wrote: » https://scribol.com/environment/animals-environment/10-incredible-tales-of-interspecies-nursing/10/ Includes: Tiger cubs suckling from a Sow Kittens suckling from a terrier Baby rabbit suckling from a cat Baby squirrel suckling from a cat Baby deer suckling from a dog I hazard these are just a section, unlikely to be the only ones, so maybe not so uncommon after all.
Tilikum17 wrote: » We actively breed an animal just so we can take its its milk. We take the calf away from its mother. There’s a big difference. Or you that stupid?
Tilikum17 wrote: » We actively breed an animal just so we can take its its milk. We take the calf away from its mother. There’s a big difference. Or you that stupid? Your whole thread was based on what were they thinking???
Jonybgud wrote: » At this stage you are just deliberately missing the point and getting abusive when proven wrong.
Tilikum17 wrote: » Good lad. Your thread died on its arse 11 hours ago.
Jonybgud wrote: » As the title suggests I wonder what exactly was going on when people first discovered oysters are edible?Who's idea was it to make cheese out of animals milk and what exactly were they trying to do? What else?
Jonybgud wrote: » I think you're missing the point. It isn't use of animals milk for human nourishment that's the issue, it's the processing of animals milk to make cheese is the point.
When was the first whiskey or stout made and what exactly were they trying to do when they made it?
Capt'n Midnight wrote: » Back then they probably use goat stomachs to store liquids. And next thing you know curds and whey. And that's most of the way to cheese. And cheese can be stored for a lot longer than milk. And storable foods mean you are less likely to starve in winter. Beer can come from a natural fermentation. Grape fermentation is very simple since the yeast is usually on the grapes already. Distilling was done to concentrate perfume. And some Irish monks wondered what would happen if you tried to concentrate beer.
Jonybgud wrote: » Who processed some rocks to extract iron and then develop steel from it? Some serious work there, dragging the world into the iron age, but what was he doing to find iron in the first place?