Thargor wrote: » Ill stop going on about them now but my God the Sesame Seed Brioche Buns make such a good burger, how does a bun make such a difference? I had one left over yesterday and made a breakfast bap out of sausage and bacon and an egg and jalapeno relish aswell with some hash browns, one of the nicest breakfasts Ive ever cooked!
Davexirl wrote: » Got these sausages there the other day, really nice as a hot dog.
touts wrote: » Got the Beef Sausages (Blackcastle?) last weekend (think they were part of the Grow with Aldi thing). They were lovely. Different taste to pork sausages but great in a bun from the BBQ. Seemed to be sold out this weekend.
RobAMerc wrote: » the microwave coconut, chilli and lemongrass rice is fantastic - had to debate hard with myself whether to post this or not, I am worried they will keep selling out.
Muahahaha wrote: » Must say Im a bit disappointed at Aldis new Grow range promotion. They dedicated 8 pages of their leaflet to it with bios of the Irish producers and about 35-40 new products featured. But the shelves in my local barely have 15 products available. Was really looking forward to trying the new falafel burgers but Ive been in twice now since the promotion began last Sunday and they're a no show.
rob316 wrote: » Tried the Saturday pizzas they have in the frozen section. Best frozen pizza I've ever had
McMurphy wrote: » Never seen 'saturday pizza's" are they new? I like their Sorrento pizza bases, spoon over some homemade pizza sauce and sprinkle on mixed grated mozzarella/cheddar cheese stick it in the top shelf of a preheated oven on full whack for 8 mins or so and it's as good as the local pizza joint imo.
rob316 wrote: » It's part of the grow Aldi thing. Saturday is in the pizza place in ballymaloe. The pizzas are flash frozen
McMurphy wrote: » Must give them a try the next time I'm in Aldi, any idea of pricing?
Frank Grimes wrote: » I was in my local one earlier (Newlands Cross, Dublin) and they don't have the falafel burgers either, just fresh falafel. It's the same there re. the limited number of those products, happened last year too from recollection (can't remember what the promotion was called but it was basically the same thing) - there were a few things mentioned in the magazine that I wanted to try but none were ever stocked that I could see.
Muahahaha wrote: » yeah its a bit frustrating for them to be 'launching' 40 odd new products or so yet there is only about 15 in store. A bit sh1t for the producers too. they probably think their product is going to get good exposure but if people cant even buy it then whats the point.
rob316 wrote: » I think it was a fiver maybe a little less. On the high side for a frozen pizza but you can pay 3 for a muck goodfellas
vicwatson wrote: » Damn, I saw this message too late, bought two yesterday for, well, Saturday, but didn’t know they were part of Ballymaloe, I don’t support them. Ah well I’ll eat them but won’t buy again.
54and56 wrote: » I'll take the bait. What's to "support" or not support about a food brand? They're not a football club are they?
SozBbz wrote: » Because its Darina Allens family business and her husband has had issues with child porn and she stood by him. He stood back from the business but obviously they're still married so he presumably profits from it. He also got off very lightly in court.https://www.independent.ie/irish-news/allens-child-porn-images-extreme-26228355.html
Flimsy_Boat wrote: » If a family member commits a heinous act why should the entire family suffer? Especially if that family is an important purveyor of culture in a region?
tangy wrote: » That's an article from 2003. My searching skills are poor, so I couldn't find a rebuttal, but there again, I saw no supporting articles.
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