Cattlepen wrote: » I’ve had four different stabiliser bulls. 2 came out of the north and the 2 of them grew terribly bad feet. I think they are breeding their own version of unregistered stabilisers. Plenty of sales talk of performance figures etc but the 2 ended up being factoried. One was registered out of Britain. An ok bull but only equivalent to a medium to good quality Angus. IMO the stabiliser inventor has been very good at marketing, almost cult like among the people that get into them. Angus =bonus Stabiliser=no bonus Go Angus
DukeCaboom wrote: » See this buck weighted 489kg.
DukeCaboom wrote: » Ive heard Robin say he is burnt out from feeding. He was killing angus off grass and getting say €1100. Putting they're comrade limousin and bb into the sheds for months and they only coming into €1400.
funkey_monkey wrote: » I was interested in this too. Hence why I asked on the other thread about how boys were finishing cattle. How much ration they were getting etc. I think if you are finishing the ST are worthy of consideration. I've seen James Evans on Facebook show his grass fed bulls on his profile, but I'd like to see the details behind that. We've had some calves off a ST bull. No interventions on either cows or heifers. Calves up quick to suck and not dopey like some ch or wild like the limo. There is no full time farming here so not having issues at calving or vet bills is worthwhile. We AI now so we can pick and choose what we put into the animals based on their ability to handle the bigger breeds. We put easy calving bulls onto the smaller cows/heifers and other older roomier cows get a bull with good growth calves. Means we get the best of genetics each time. Expensive too, but no bull needed and its only a small number of cows anyway. In saying that, ST are not popular at marts. I'd love to know what the finishers are doing to put weight on the other breeds because if we were to get them in again I think finishing or having a buyer outside of marts would be the best option. Talk is that ST are capable of 1.5kg to 2kg per day but if need to see what they are doing to achieve that. Their website states they are able to finish off grass. They have a management brochure here which then describes adding concentrate to the feed:https://stabiliser.co.uk/breeder-resources/management-advice/best-practice-manual/
funkey_monkey wrote: » They were mostly first crosses and decent shapes - although one held a slimmer frame from her dairy breed mother. Weight wise I can't remember the exact figures, but I did check and they were between ideal and max on the weight-age guide in the back of the manual I attached above. None were below min. Not sure what photo you are referring to. I've no experience of finishing the bulls/steers but starting from a first cross I'd say there might be too much of the mother in them - although the blurb is that they should finish well as F1. I'd maybe need to look at a terminal sire if going down that road, but on our scale just happy with a living calf, no vet bills for calving or de-horning etc. Just read up about James Evans - he has gone organic and got in a specialist to go over a grass management plan - those boys are on a different planet from what we are at.
funkey_monkey wrote: » Depending on where you are based, take a run up to Billy O'Kane and have a chat with him and see his setup. He is (was?) a vet and ex UK Beef Farmer of the Year. He should have some stuff for you to look at and talk you through the story. Are you looking for this year or next year? How many cows do you have? Would you consider AI'ing for a year and choose based on the outcome? Or hiring in a bull? Don't know if your man Hayden or Talbot would have any, but you could try.
funkey_monkey wrote: » The pricing is fixed from the multipliers. Call the Stabiliser company directly to double check the pricing. 20 is a bit much for AI. Nobleman is the bull they recommend now for heifers. Has a great sire history - comes from top stock. However, it's his first year and the EBV's aren't there for him yet. A straw is £20stg and can take a bit of time coming over from Cogent in UK. I think Eurogene is the partner in Ireland. So that would be £400stg for a single service. AI crowd I was dealing with recommend a double service so that is £800stg 'spunked' away on semen. That's even before you consider CIDR/PRID and the injections. Your best bet would be to purchase or hire one in. Might be a bit late in the season for a purchase though. The Stabiliser company should be able to get you in touch with someone, but I'd not want to purchase without viewing and Covid makes a mess of that. Only 6 multipliers listed - Sean Hayden in Tipp and five in NI. (Irish Multipliers) What is your calving pattern? When do you need one out running with these heifers?
[Deleted User] wrote: » Looking to calf the heifers at 24 months (next summer) so look to run a bull with them in September/October
carrollsno1 wrote: » Any chance yed give a Saler a go? We bought a bull this year part time farming too. Auld lad was thinking of an Aubrac even though we had Salers from AI the last few years which he was praising to the last so i said to him why didnt ye use an Aubrac straw tje last few years? Went and viewed a Saler bull that evening and bought him in the end.
[Deleted User] wrote: » The stabiliser breed have there own star system in the UK, the stars are 30% accurate for young bulls. They have stars for finishing and weaning weights. The whole thing sounds like a cult to me having looked in to it for a while. Being told that stabilisers finish at 330 kg (bullocks) at 22 months. Id say the same fellow would tell me that the bull could twirl a cane and tap dance to get the sale over the line. With all this in mind I am leaning towards angus purely for the easy finishing and bonus.
Cattlepen wrote: » Thank you for replying. That’s the way I would see it too. There is another vet up the north with what I would class as the best suckler herd I have ever seen. His cows are all genuine British friesian angus x bred back to a good beef Angus bull. Simple, no BS, do a good job. Bull calf on point of weaning as big as the cows with no meal supplementation. It just worked Stabilisers are exactly as you described, CULTISH !!! It reminds me of the fairytale of the emperor’s new clothes , only a FOOL can’t see it’s the best thing ever
Ranch Farm wrote: » In your post you mentioned people selling stabiliser bulls as drug taking car salesmen.I do sell stabiliser bulls ,i don't sell cars and i only take drugs when prescribed by my doctor. I am new on this boards .ie and not sure how it works.I appreciate another mans opinion on different types and breed of cattle but i do not like been branded as something I'm not. Stabiliser cattle are here to stay and can contribute to the suckler industry ,along side other breeds.
alixboyd wrote: » I've used stabiliser semen for years on Limx cows, very easy to keep on minimal input, extremely quiet, and easy to handle. I wouldn't change