the beer revolu wrote: » Was in Cafe Paradiso at the weekend. I thought it was really, really good - couldn't fault it at all.
pwurple wrote: » Aha! You lucky thing. I could not get a booking there at all the last two weeks. Jammers.
SusieBlue wrote: » I had a less than pleasant experience in Son of a Bun this week. My burger was really greasy and sloppily put together and I had a dodgy tummy after it - I had to go to bed for an hour after I got home. I'm not saying I had food poisoning or anything like that (just wanted to make that clear!!) but I was quite unwell, very bloated and out of whack for a day or two after it. I've eaten there numerous times before, though none recent, and have never had that kind of reaction. It would put me off trying it again for sure.
the beer revolu wrote: » Was in Cafe Paradiso at the weekend. I thought it was really, really good - couldn't fault it at all. Not including alcohol, 2 starters, 2 mains, 2 desserts and 2 coffees came to exactly €100. Good value for the quality of food, imo.A side might be required for those with a large appetite.
byronbay2 wrote: » Come on!! Starter, main course AND desert might not be enough to fill you up?? Are we talking Nouvelle Cuisine here??
BullBlackNova wrote: » Ate in the Raven last night. Second time since they reopened. Its bar food, nothing too fancy, but it's very tasty. Staff were lovely too. Big group of us and the bar was rammed for Christmas but they went out of their way to accommodate everything we asked for. I had the katsu chicken burger and it was really good. Lots of halloumi burgers and fish and chips in our group too, all positive reviews too.
Padraig Mor wrote: » Hardly surprising given that they gave several of their customers a particularly nasty, potentially fatal, form of food poisoning not so long ago. No doubt they'd laugh, joke and lie about it, same as that time. Might be worth reporting it to the Food Safety Authority - leopards don't change their spots too easily..... I have professional experience in this area, and I wouldn't step inside their door.
the beer revolu wrote: » This is not true. E coli was detected on staff members and on the premises. No one got sick. They closed for retraining and physical alterations. Please check your facts before saying a restaurant gave people dangerous food poisoning. If you work in this field, you should know better.
Padraig Mor wrote: » Check your own facts buddy. The restaurant was investigated after eight customers contracted E. coli O157:H7, an infection so serious (due to the possibility of haemolytic uraemic syndrome) it's required to be notified to the authorities immediately if diagnosed. I can also tell you that this only happens after a litany of management failures. It was during this investigation that staff were found with evidence of faeces on their hands, as well as a bunch of other problems. Of course the owners played all this for laughs, supported by punters who know no better including, IIRC, yourself.
the beer revolu wrote: » Was in Cafe Paradiso at the weekend. I thought it was really, really good - couldn't fault it at all. Not including alcohol, 2 starters, 2 mains, 2 desserts and 2 coffees came to exactly €100. Good value for the quality of food, imo. A side might be required for those with a large appetite.
Chuck Noland wrote: » Fûck me the boom is most definitely back!! €100 for grub for 2 good value? You’d fill the fridge for a week out of that!!
fin12 wrote: » The fact that it doesn’t even include the alcohol is a bit much.
Chuck Noland wrote: » Exactly! €100 for a bit of food is scandalous imo
Curb Your Enthusiasm wrote: » Not food related per se, but what do ye think is the nicest coffee shop in the city? Where you can sit in and relax. somewhere cosy with a good brew?
BullBlackNova wrote: » Soma, Three Fools or Filter for me. Three Fools probably not quite as comfy as the other two but the coffee is great and the staff are sound. Have spent many an hour in Soma and Filter though. If you manage to get the window seat or the nook at the back of the Cork Coffee Roasters shop on French Church St, it is very cosy but the coffee isn't a patch on the first three IMO.
the beer revolu wrote: » Do you have any evidence of this? I don't remember it in the reporting at the time. I'm not a fan of the restaurant, at all I just never before now heard of anyone getting sick.
Italix wrote: » I thought the fsai issued a directive about burgers being cooked properly last year?
Italix wrote: » Here's an Examiner linkhttps://www.irishexaminer.com/ireland/cork-restaurant-owners-devastated-at-temporary-safety-order-closure-for-son-of-a-bun-408657.html
JackieChang wrote: » Are medium or medium rare burgers illegal in Ireland? Serious question.