Discodog wrote: » How spicy is it?
[Deleted User] wrote: » Is their Carlos frozen pizza the worst of all frozen pizzas?
Lisha wrote: » Yes it’s quite bad to be fair.
HeidiHeidi wrote: » Apologies if this isn't appropriate - but wtf are Aldi at with their latest ad??? What looks like a retired couple claim to have SAVED €439 in four weeks by food shopping in Aldi. I wouldn't even SPEND €439 on food in four weeks! Did they dine fulltime on lobster and caviar before or what? Can they just make any kind of outlandish claim they want???
BelovedAunt wrote: » I'm finding recently that the majority of meat I buy in Aldi is going off before the best before date. Has anyone else noticed this?
imme wrote: » Probably a demographic reach out. Get the old folks, we haven't had them on an as for a while, kind of thing.
54&56 wrote: » The only thing which regularly gets a bit moody if I don't open and cook it until the BB date are chicken breasts
fin12 wrote: » Has anyone made Salmon en croute before? Want to make a really easy version.
donegal_man wrote: » Preheat oven to 200°C 100g soft cheese (add whatever herbs you like) 4 x salmon portions 100g each 1 Sheet Ready Rolled Puff Pastry Oil/butter for greasing baking tray Cut pastry sheet in four Put a dollop of your cheese on each fillet Wrap in pastry Grease baking tray with oil/butter Brush prepared croutes with a little melted butter Bake for approx 15 minutes If you have to trim the pastry squares use the trimmings to make cheese straws brush with beaten egg, sprinkle with grated parmesan and bake for 10-12 minutes 200°C
LenWoods wrote: » Brioche Baps there are savage.This is a family forum. Your children may be reading, so I’ve edited your post accordingly. The Gloomster!
Thargor wrote: » What was he doing with the Brioche that a mod had to step in? :eek:
RhubarbCrumble wrote: » I think he may have compared them to some other, erm, "baps" :P
fin12 wrote: » Thanks so much, just one small question, do they sell ready rolled puff pastry in Aldi or lidl?
Esse85 wrote: » I notice this with the fruit and veg alright.
charlietheminxx wrote: » Yes, I've had to throw out mince twice in the last few weeks, both times they were within date. I thought it might just be my fridge tbh but everything else seems to be keeping fine, including chicken which I'm very paranoid about. What meat was it for you?
Thargor wrote: » I had to stop buying their oranges, Id buy a net the day before then go to grab one on the way out to work in the morning and the bottoms of them would be turning to slime already.