harry Bailey esq wrote: » Amen. I do it three or four times a week, on the clock I might add. Ostensibly, I'll go in and have a bit of grub but I'll usually have at least four pints, and leave hungrier than when I went in.
JohnnyFlash wrote: » Nah, dude, it’s a thread by a fella who likes an afternoon in the pub. Take off the old tinfoil baseball hat.
fussyonion wrote: » I hate it. I always get a horrible headache and have to go to bed early.
JohnnyFlash wrote: » On the clock? That's impressive, Harry. I doubt there's very many jobs that allow you to hit the pub during working hours these days. Back when people bought newspapers there was a breed of old school journalist who did most of their best writing while sitting at the counter in Mulligan's of Poolbeg Street. The Semi-States were also open to some of their brightest and best holding 'offsites' in dark and dingy pubs. The old Protestant stockbroking firms were also known for doing most of their client business in some of Dublin city centres watering holes. Now most of the youth seem to want jobs in IT firms where they will launder your clothes for you, provide you with free meals, and give you the money for a taxi home - in return for working 12 hour days. It's trying to get out of work you should be aiming for, not staying there. Progress my hole. :mad:
JohnnyFlash wrote: » Is there much better than heading to the pub during the day? Now I don't mean every day, but rather those unplanned occasions where you end up going on the lash in early/mid afternoon. Meeting a few friends, and swearing you'll only have one or two, but deep down knowing that this will be a mini-session. Day drinking is vastly underrated and unfairly scorned. Sinking a load of pints in a dark pub, and then walking out half-pissed a few hours later and getting blinded by sunlight as it's only 6 in the evening. Some people like to combine day drinking with regular visits to the bookies next door. I like it, but I know others who think it spoils the magic of daytime drinking. My own ideal scenario is meeting around half 2. Put down 3 or 4 pints first to quench the thirst, then head up to the carvery for soakage - bacon and cabbage or roast lamb would be my preference. Then another 6-10 pints for dessert. Maybe do a Yankee or Lucky 15 in the bookies. Smoke a few cigarettes as well with the pints. Then out the door at around 7, and home for the tea and an early night. Anyone else a fan?
Yeah_Right wrote: » Had a great day session a few weeks ago. A bunch of us met up in a beer garden on sunny, Sunday morning to watch the Cricket World Cup final. Big fry up with a pint for breakfast. Sat in the sun, drinking pints and talking ****e. Half watching the cricket. Feed of wings and burgers later then staggered home to bed at 9pm. Great day.
magic_murph wrote: » You would depress the dead.
dark crystal wrote: » I find eating a large meal/takeaway in the middle of a daytime drinking session only slows me down. I'll eat at the beginning of a session, but never during. Don't break my momentum, man!
kfallon wrote: » Correct! I don't like to mix business with pleasure, eating's cheating! My fav pints of the week are probably the 5 or 6 at 11.30am of a Sunday morning
Uncharted wrote: » +1 ^^^^^^^This guy gets it. Grub in early. Feed of beer, then hit the top shelf.....hard. Flutered by half 6 in the evening. Home about 9. Job done. Sorted.
fmpisces wrote: » And for some reason it seems naughty, so all the more reason to do it :pac: