Mam of 4 wrote: » Batch bread had to have been a staple food item in many of our lives ! Was sent to town once to get a fresh , uncut one . Was never sent again as I ate half the middle of the loaf on the walk home , picking bits out of it
Stefan Easy Skull wrote: » Went in to town for a bite to eat. Leak & Potato soup, steak and chips, followed by apple strudel. Stuffed now and going to have a wee brandy.
Whocanibe wrote: » Haha, I'll thank you in advance, and let me know if I enjoyed it.
Mam of 4 wrote: » Well , it may not be to your liking but I know I'll enjoy it for you
Grandeeod wrote: » In Dublin we called the uncut one that came in light paper, a Turnover. Rared on it when we could afford it. Bought straight off the bread board. Jaysus it was delicious.:D
Whocanibe wrote: » Don't overdo it just because you're eating for two.
northgirl wrote: » What kind? Jealous :pac:
Autosport wrote: » Mcflurry
Sephiroth_dude wrote: » Hunky dories, can't find bistro crisp anywhere now again atm I can just see NG and Auto in the same room and auto had a mcflurry, NG would tell auto to look over there and while she wasn't looking NG would take out a spoon and take some Mcflurry and then look away pretending nothing happened :pac:I'd probably do the same
northgirl wrote: » Ha ha.... VERY possible What kind of Bistro crisps? I'll keep an eye out for ya like.
Sephiroth_dude wrote: » Ahhh thanks like :pac: These ones I won't be buying hunky dories anymore, there not salty at all
northgirl wrote: » There's is nothing nicer than good, fresh bread with butter.
Grandeeod wrote: » This is the bread a few of us are talking about. Called Batch Loaf, but as a youngster I knew it as Turnover.:DAttachment not found.
Whocanibe wrote: » You can still get that. This is what we knew as a turnover
Grandeeod wrote: » Nah. Not the same at all. The Turnover/batch I knew had a crust that would pull your teeth out.:D
Autosport wrote: » There’s a bakery in Kilkenny that make that bread still Road trip to you with a special delivery
Grandeeod wrote: » Chicken curry with onions and mushrooms. Boiled rice and chips. Turnover/batch to mop it all up. If ya stay for breakfast, it will be a full fry up with very very buttery Turnover. As someone else said, it really absorbs the butter.
Mam of 4 wrote: » Enjoy !! That stirs up memories of traipsing home from school on a wet miserable day , and having a mug of the soup to warm us up and keep us going until dinnertime at five thirty Coffee and contemplation here .
northgirl wrote: » Same. 3 courses too much for me.
Grandeeod wrote: » You could build a house with this loaf!:DAttachment not found.