Cavanjack wrote: » Always find the hex don't die well. They look well and all but usually disappointed with their weights.
dryan wrote: » i do my best to get cattle in and out within the 12 month time frame on average. doesnt always work out.... my gross margin per animal, for me this is what i have left over once i have replaced the ones i have sold. i do try and target 600 - 650 gross margin per animal. for example, if i kill 10 bullocks at an average of 1650 each, i do my best to replace them for the 1000 euro each.
whelan2 wrote: » Sent a red fr cow to the factory last week, she had bad feet and we had to cut off two of her teats, she was being fed well since last November, she weighed307kg dead @ 3.20 euro/kg came into 985 euro graded p2
CloughCasey1 wrote: » Mine killed out poorly also. 330kg ave all O+ 3=/+. 28mts ave. No profit this time round. ☺
Bass Reeves wrote: » How long had you then what gross margin did they leave
dryan wrote: » Ahh, bit disapointed to be honest with the grades considering the amount of feed they got the last six weeks.... although its not the first time there were grading issues with the same factory (midlands, kilbeggan area) over the last year.... a mixture of CHX and LMX. Thought i would have a few U grades on the batch but ended up with a mixture of R+ and R=, FS all in 3 range. Weights just about OK. by the time i replace them there will be f*** all left to play with...
CloughCasey1 wrote: » How did they do for ya? Few hex gone this morning.
dryan wrote: » A few bullocks gone this morning @ 4.05 base
dryan wrote: » 4.05 base for bullocks still on the plate for next week in the midlands. have a few to go, I rang on tuesday to get them in by the end of the week and was told that they are fully booked up and cant kill till next week. Agent was telling me allot of cows and cattle that are not fully fit getting killed at the moment, presumably due to fodder shortage.
dryan wrote: » Have a few bulloclks ready to go. Rang agent over the weekend - 4.05 base price on offer - killbeggan area. He sees a price rise over the next few weeks and said to hold them if i can. anything better to be got?
Willfarman wrote: » Larry and co are planning to import 2000 South Americans to man the knives...
memorystick wrote: » Anyone finding it difficult to move fat heifers?
Muckit wrote: » Ud never guess he'd have made a U. Doesnt seem deep enough on backend