vicwatson wrote: » Is this the general discussion thread or the Aldi recommendations thread?;)
DavyD_83 wrote: » Actually thought I was in the general thread when I posted above, oops. Aldi have recently started doing Rice Noodles, which is great news for Gluten Free stirfry making in my house. I used to have to go to SV, or Tesco for them, and were far more expensive. Still loving their Dairyfine milk chocolate as a basic choc fix. Nicer than Dairy Milk these days I reckon.
.red. wrote: » They have a lovely chicken biryani in the fridge, medium sized portion, decent lunch if your feeling lazy. They have a veggie version too. It even comes with rice that doesn't need any fancy rice cooker!
LirW wrote: » Did they discontinue the German Bratwurst they took into stock a few months ago? I couldn't find them today in my Aldi!
LirW wrote: » They better do, would be down for some proper Bratwurst! Does Aldi actually stock any real butter? (Not spreads?)
LirW wrote: » You mean in a tub or wrapped? Do you also know how much it is? My man hates the wrappers, they drive him mental, so I'm not really allowed buying them :rolleyes:
Thargor wrote: » Love the Aldi butter. Wish you could get proper garlic butter in there though, those little green garlic and herb things are horrible.
TICKLE_ME_ELMO wrote: » They have a butter with packaging you would mistake for Kerrygold. It's pretty good, not sure I could tell the difference between them.
vicwatson wrote: » ALDI’s pre prepped vegetables in tubs are excellent for quick fix, they have a peas and ham one, carrots sweet corn and peas in a parsley butter one, carrot and parsnip one and a couple of others, pricey enough from I think 1.49 to 1.79 but excellent quality for “convenience food” 3 mins microwave for fresh veg. They have mashed potato too and it’s really good, salt black pepper and butter.
One_Of_Shanks wrote: » I dont really follow. It's mashed potato? So you steam 2 spuds and mash them? Maybe you add salt, milk, butter. Maybe you dont. Why would you buy a mashed spud?
TICKLE_ME_ELMO wrote: » Because it's quicker and less work? This thread has gone a bit odd of late.
TICKLE_ME_ELMO wrote: I was looking at flavoured butters in Aldi today. Not sure I've seen them before, might be new? They were beside the pastry in the cooler in little cylinders.
TICKLE_ME_ELMO wrote: They have a butter with packaging you would mistake for Kerrygold. It's pretty good, not sure I could tell the difference between them.
km79 wrote: » Can you do it in a rice cooker ?