Archeron wrote: » Chewing bread for the gummy ducks in St Stephens Green, gets damn cold in winter.
Redser87 wrote: » Part time job in a toy shop coming up to Christmas. I am always kind to retail workers as I know how tough it can be!
Redser87 wrote: » Part time job in a toy shop coming up to Christmas
mikemac2 wrote: » Kitchen porter. Your back will be broken standing over a sink for hours, cleaning floors, washing bins, having chefs roar at you and the waiting staff moaning about low tips while you are dripping sweat :rolleyes: I got no tips Waste food was put in a bin and the pig farmerr would arrive to collect. 17 year old scrawny 9 stone me would struggle to lift a bin full of food & liquid that weighed more than me while the ignorant farmer wouldn’t help and told me I was slow :mad: If you ever wondered why there are so few Irish people in Irish hotels it’s because pay is low, management are bullies and anything like stocking shelves in Tesco is a far more attractive job
Gunslinger92 wrote: » Cleaning hotel rooms. Some people are just pure filth. My mom did the job for 20 odd years, I'll never fathom how she put up with it
juneg wrote: » Working in a bar on christmas eve and stephens night!
PandaPoo wrote: » I can only imagine.....tell us some of the worst things!
mikemac2 wrote: » Kitchen porter. If you ever wondered why there are so few Irish people in Irish hotels it’s because pay is low, management are bullies
mikemac2 wrote: » Kitchen porter. Your back will be broken standing over a sink for hours, cleaning floors, washing bins, having chefs roar at you and the waiting staff moaning about low tips while you are dripping sweat :rolleyes: I got no tips Waste food was put in a bin and the pig farmerr would arrive to collect. 17 year old scrawny 9 stone me would struggle to lift a bin full of food & liquid that weighed more than I did while the ignorant farmer wouldn’t help and told me I was slow :mad: If you ever wondered why there are so few Irish people in Irish hotels it’s because pay is low, management are bullies and anything like stocking shelves in Tesco is a far more attractive job
justfillmein wrote: » funny enough, I worked in a kitchen years ago for a while and I swear to this day it was the best buzz I ever had in a job. maybe it was because of the other staff, because it was actually hard work. but the day always flew past. I did notice how some of the chinese staff were treated. they were always the last ones to leave, even when myself and others had said we would stay til all the work was done. I hated that
job seeker wrote: » I trained as a commis chef. Biggest load of bollox ever! Sh1t working conditions, awful pay, constantly being worked to the bone, working around the clock and no breaks.. I'm in the process of changing my career path and I never want to stand in an industrial kitchen after that.. Complete horse sh1t.