JackieChang wrote: » Was looking at justeat and found a new spot on McCurtain st. called "The Hand of Fatima". Greek/Middle eastern food. Anybody know anything about this place? Food is right up my alley. Might sample it tonight.
who_me wrote: » Cafe Velo seem to have stopped evening servings again. We had a booking, which they cancelled but then offered to book us elsewhere, and comped a couple of bottles of wine by way of apology - nice touch!
sporina wrote: » ok soup fans - where in town does great soup/s for lunch? that time of year again
nerwen wrote: » I love the bonito soup based ramen in Wabisabi.
sporina wrote: » no just good hearty soup - and a decent bowl.. home made.. lots of veg etc - not blitzed
BurnsCarpenter wrote: Been into sonny's deli a couple of times recently. Tried a sandwich and some of their salads. All savage.
ncmc wrote: » Guys, where would you recommend for tapas and drinks for a group of friends, females, late 30's?
Kerry25x wrote: » Where can I buy quesadillas in Cork please? I've tried a few of the Mexican places but can't seem to find them! Thanks
the beer revolu wrote: » What's there now is called BBQ House. It's not a genuine BBQ place like White Rabbit, Bad Boys or Holy Smoke but rather a fast food grill restaurant.
Kerry25x wrote: » I was there once and had the lamb. Have to say it was very good and very very cheap! Perfect spot to have a quick bite to eat before going across to the cinema. Shame they are always so quiet, I'd like to see them do well but restaurants just don't seem to survive too long in that spot.
the beer revolu wrote: » There's been several different restaurants in the venue at the bottom of Shandon Street. The previous offering was a Georgian fast food outlet which was intresting, if not outstanding. What's there now is called BBQ House. It's not a genuine BBQ place like White Rabbit, Bad Boys or Holy Smoke but rather a fast food grill restaurant. They do pizza, falafel, burgers, kebabs etc. I've been twice and had the same thing both times - grilled chicken leg. It's a boned leg of chicken with the skin on. It's cooked from raw to order with crispy skin and served with chips, a little side salad and a very tasty chilli sauce. It's really simple, fresh and lovely. I can't think of anywhere else that I can get a freshly cooked leg of chicken. Downside: chips are only alright. Upside : it costs €6!
the beer revolu wrote: » Was that the quzi you had? It looks good on the menu. I see they also do lamb chops for €7. Pity I'm trying to eat less red meat these days.
the beer revolu wrote: » De Calf?
Belle E. Flops wrote: » Went to the Oyster Tavern for the first time the other day and was really impressed. I thought it was decorated beautifully, the staff were really pleasant and friendly, and I had the nicest burger I've had in a very long time.