TheDriver wrote: » It sounds like its by choice?
opus wrote: » In today's Examiner.Last orders for landmark Cork restaurant, Fenn’s Quay
FrStone wrote: » Sad to hear, but not surprising with all the parking restrictions that have been implemented by the corporation.
mire wrote: » FrStone wrote: » Sad to hear, but not surprising with all the parking restrictions that have been implemented by the corporation. Yes, because the key to a successful city centre restaurant is clearly car parking. The best restaurants attract customers if their offer is good enough. Car parking should be irrelevant. And it is. If a restaurant in a city centre is good enough, people will make it their business to go there regardless of access and parking constraints. This is supposed to be a city, not a suburb or a provincial country town.
FrStone wrote: » It might not fit in with your ideology, but there have been 15,000 less cars in the city. If town is difficult to access people will avoid it. Very few people live in the city, so most customers will drive in.
roundymac wrote: » We're starting to avoid the city centre, plenty of places to eat if you look around.
mire wrote: » FrStone wrote: » It might not fit in with your ideology, but there have been 15,000 less cars in the city. If town is difficult to access people will avoid it. Very few people live in the city, so most customers will drive in. Nonsense excuse. By your logic, there'd be no successful restaurants in the city centre.
beer enigma wrote: » Fenns Quay was in an awkward place for bus routes so many people drove.
bee06 wrote: » It was a 5 min walk from Patrick Street. I'd say there is nowhere awkward in the city. We had a few guys visiting from another office this week at work. They went out Tuesday night for dinner and only got a table in the third place they went to because the first two places were full. Another night my manager was trying to book a table for a Thursday night a few days before and rang about 4 or 5 places before he could get a bookin so town sounds plenty busy to me.
Ludo wrote: » But it is not on the way to anywhere really. You have to make a conscious decision to go there. And as you say, people wonder around trying places...you are not going to go to Fenns Quay when doing that..you stay more central. Yes it may only be 5 mins...but there are loads of closer places you would try first. They would miss out on passing trade.
bee06 wrote: » That hasn't changed in the last 20 years though.
sporina wrote: » and more asian stuff that the chicken flew over as oppose to ending up on the wok etc
the beer revolu wrote: » Wha???
Ludo wrote: » The amount and variety of competition has.
Oafley Jones wrote: » This is essentially their problem. Fenns quay is probably the same distance (if not less) from Daunts Square, than the length of Patrick's St. So it's not like they were in the middle of no-where.
Fenns Quay was in an awkward place for bus routes so many people drove.
sporina wrote: » its not about distance - its about location = it would not have the same passing trade
Cape Clear wrote: » I think the way we consume food has moved on dramatically in the last few years. We have a city full of burger bars/ street food/gastro pubs etc. The top end of the market appears to be squeezed.
Oafley Jones wrote: » I'm not sure I follow. How would they impact the top end? I'm not even sure we have a top end to be honest.