whatever76 wrote: » Wow 2 great additons to the city !! Along with Borritos and Blues - Son of a bun wont be too happy either !
pwurple wrote: » whatever76 wrote: » Wow 2 great additons to the city !! Along with Borritos and Blues - Son of a bun wont be too happy either ! Son of a bun, gourmet burger bistro, coqbull, there are loads of similar ones. I'd say they don't give a toss. Cork people clearly like to eat burgers.
pwurple wrote: » Two new places on Washington street, new fish wife, Bunsen and boojum! This is just brill!
the beer revolu wrote: » Two new eateries in the north side. There's a Georgian fast food place on the bottom of Shandon Street, called Puri I tried it yesterday and will go back to try something else. I had a traditional dish of meat, (chicken, pork or beef) cooked with potatoes, onions, green pepper and mushrooms. Very simple, good grub. They have burgers, pizzas and kebabs but plenty of traditional Georgian food too. I hope they survive.https://m.facebook.com/geoffcPURI/photos/a.1810990025849577.1073741827.1810950925853487/1810989815849598/?type=3&source=44 Also, on popes quay a new Nepalese place has opened where Bierhalle/Charcoal grill/Peri peri chicken /La quila was. Totally new operation, not another reworking. It's called Thali Namaste. I haven't tried it yet but the menu looks good and I've heard good things.
the beer revolu wrote: » Also, on popes quay a new Nepalese place has opened where Bierhalle/Charcoal grill/Peri peri chicken /La quila was. Totally new operation, not another reworking. It's called Thali Namaste. I haven't tried it yet but the menu looks good and I've heard good things.
JackieChang wrote: » That place is so bloody confusing. Changes names and owner every couple of weeks.
D'Agger wrote: » Went to Isaacs for lunch this weekend - having said I was looking for a place that did steaks - our party was too hungover from Friday night to eat that much Had Brie & Chicken Tarragon - both were quite good - got a small jug of house wine which was top notch it must be said, checked the menu just there and can't see the name unfortunately but believe it was Argentinian Has it been confirmed that it's Bunsen & Boojum? If so then do we have locations?
sporina wrote: » I have never eaten in Isaac's as I always had the impression that it was very loud in there from when ever I walked past... how do others find the noise level in there? Esp. at night time..
gazzamc wrote: » Hi guys, myself and my girlfriend are in Cork for the weekend and we're looking for a restaurant to eat this evening. Last time we visited we ate at Elbow Lane (which had the best steak I've ever had and great service for a reasonable price), unfortunately it seems it's closed(getting work done I guess). Long story short, any recommendations for a place that does a great steak and serves big enough portions? Thanks
georgiecasey wrote: » ya it burned down! hoping it reopens cos it's quality. if i was you, holy smoke for their new FLAT IRON STEAK. i haven't tried it myself yet but it looks unreal: https://www.facebook.com/HolySmokeCork/videos/677818352394073/ dunno about portion sizes, think it's small enough, you'll have to get a few sides. if it's a big feed you want, get the bbq blow out tray. at €30 you're supposed to share but i usually get one for myself. unreal, well worth the price. menu for holy smoke:https://www.facebook.com/HolySmokeCork/posts/674225969419978
Malari wrote: » Liberty is the best steak I ever had in Cork - spot on!
gazzamc wrote: » It's a bit on the small side but still good, doesn't beat elbowlane.. I'm just happy to get a good stake.. I was sober when I ate at elbowlane, but tipsy now so may be affecting my judgment.
Nonoperational wrote: » Order 2!!
Jentle Grenade wrote: » Had another out of this world meal in Bastion during the week for our anniversary. Easily the best restaurant in the county IMO. There's a new tasting menu on the way too.
