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Whisky rocks

  • 30-11-2011 8:15pm
    #1
    Arcto
    Registered Users, Registered Users 2 Posts: 1,401 ✭✭✭


    Has anyone ever used these?

    Would you recommend them? Are the cheap ones as good as expensive etc?


Comments

  • #2
    Swampy
    Registered Users, Registered Users 2 Posts: 2,104 ✭✭✭Swampy


    link?


  • #3
    Arcto
    Registered Users, Registered Users 2 Posts: 1,401 ✭✭✭Arcto


    I'll take that as a no then :P

    Probably should have called them by their commercial name!

    http://www.thinkgeek.com/homeoffice/kitchen/ba37/


  • #4
    JimmyCrackCorn
    Registered Users, Registered Users 2 Posts: 1,691 ✭✭✭JimmyCrackCorn


    I freeze a glass in the freezer.

    But they look just as handy.


  • #5
    Kat1170
    Registered Users, Registered Users 2 Posts: 3,641 ✭✭✭Kat1170


    You can buy plastic 'ice cubes' in almost any € shop.

    Like these http://www.amazon.com/CoolBlues-Reusable-Cubes-your-Drinks/dp/B000PGOQNQ


  • #6
    Remmy
    Registered Users, Registered Users 2 Posts: 2,921 ✭✭✭Remmy


    Yeah I use them. They aren't as fast acting as ice(I don't use ice in whiskey mind just in relation to vodka drinks). If you want to get it properly chilled you have to lump in about 4 or 5.


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  • #7
    jd83
    Registered Users, Registered Users 2 Posts: 1,445 ✭✭✭jd83


    damn it i thought this was going to be a thread about how much whiskey rocks:mad:


  • #8
    Guill
    Registered Users, Registered Users 2 Posts: 3,331 ✭✭✭Guill


    jd83 wrote: »
    damn it i thought this was going to be a thread about how much whiskey rocks:mad:


    It does rock.


  • #9
    Doc Ruby
    Registered Users Posts: 3,956 ✭✭✭Doc Ruby


    I kinda like watery whiskey. Or rum is better, the technical term is "grog".


  • #10
    deem79
    Registered Users Posts: 74 ✭✭deem79


    Whiskey rocks


  • #11
    yupya1
    Registered Users Posts: 173 ✭✭yupya1


    A small bit of water brings out flavour. One cube is best.
    Whiskey kills!


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  • #12
    Cargin
    Registered Users Posts: 836 ✭✭✭Cargin


    Can it be done with whiskey cocktails though? Like whiskey sours?


  • #13
    gotobread
    Registered Users Posts: 10 ✭gotobread


    they're quite strong. I wouldn't recommend them.


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