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Maltana? WTF?

  • 18-04-2007 3:26pm
    #1
    Mr. Presentable
    Closed Accounts Posts: 9,496 ✭✭✭


    OK, Butterkrust Maltana. Bought one today for the first time in years. It's dry, pale and almost fruitless. Does my memory betray me, or didn't it used to be moist, chewy and fruity?

    Has another of my favourite foods been modernised out of flavour - like Tayto Cheese and Onion, Hula Hoops, fresh bread?


Comments

  • #2
    soccerc
    Registered Users, Registered Users 2 Posts: 1,107 ✭✭✭soccerc


    nipplenuts wrote:
    OK, Butterkrust Maltana. Bought one today for the first time in years. It's dry, pale and almost fruitless. Does my memory betray me, or didn't it used to be moist, chewy and fruity?

    Has another of my favourite foods been modernised out of flavour - like Tayto Cheese and Onion, Hula Hoops, fresh bread?

    Agreed


    We got two last weekend expecting the moist chewy sultana rich bread/cake of old.

    As with you all we got was a dry and fruitless(well almost) small pan!.

    A malted granary loaf would have been not only chepaer but also nicer!


  • #3
    Kintarō Hattori
    Registered Users, Registered Users 2 Posts: 15,009 ✭✭✭✭Kintarō Hattori


    Hmnn I bought some the other day and thought it was rather tasty.


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